Announcement

Collapse
No announcement yet.

Cooking Tonight (continued)

Collapse

This topic is closed.
X
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • Originally posted by greenishfing View Post
    Tonight will be more of yesterdays baked gammon, jacket sweet potato, homemade Waldorf salad and beer battered onion rings.
    To use up rest of yesterdays pineapple maybe an upside down pudding with custard.
    Well the Waldorf salad was changed to roast vegetables in the end. (forgot to bring apples home from the allotment) and the upside down pudding has changed to Bakewell tart and is in the oven.

    Comment


    • Venison steak with a red wine sauce & chips

      Comment


      • Something with jacket potatoes.
        Location....East Midlands.

        Comment


        • Lunch: leftover broccoli soup, bresaola sandwich, fruit for afters.
          Supper: Vegetarian empanadas (a bit like a small flat pasty) and salad I think.

          Comment


          • Haggis, mashed potato and swede, carrots, french beans, Savoy cabbage and a creamy sauce.
            Leftover Bakewell tart for afters.

            Comment


            • Had dinner at lunch time so I think a pizza for tea is on.

              Comment


              • Kebab for tea. Donna for him, chicken for me. From a Bristol kebab shop !!!
                I would explain, you probably wouldn�t believe me

                Comment


                • Falafels, grated beetroot with lime juice and sesame oil, tzatziki, borlotti hummus, parsnip chips and mixed salad from the PT
                  Location ... Nottingham

                  Comment


                  • Sausage, egg and chips
                    Location....East Midlands.

                    Comment


                    • Was supposed to be char siu ribs tonight, but I'm not feeling up to a cooking session, so the ribs have gone in the freezer.

                      Lunch: the empanadas we didn't have yesterday.
                      Supper: winter squash soup

                      Comment


                      • Explain SP!!
                        sigpic

                        Comment


                        • Originally posted by Jay22 View Post
                          Explain SP!!
                          A friend put a photo of a kebab shop on fb with the comments �nom nom nom kebab for tea�. We jokingly replied with our order and the silly *** only went and got them before she left Bristol to come home!
                          The woman is a genius. They were lovely. No matter how gross re heated kebab sound

                          Comment


                          • Omelette (probably mushroom, ham, cheese and herbs), roast vegetables with couscous, beer battered onion rings, homemade coleslaw and maybe a few chips.
                            Last edited by greenishfing; 18-02-2020, 11:24 AM.

                            Comment


                            • Roast stuffed chicken breast wrapped in streaky bacon, roast spuds, steamed carrots with fresh parsley and green peas

                              Comment


                              • Roast chicken, jacket potato, cabbage, mashed carrot and swede. Still working through the pork casserole and chicken shwauma for lunches, made far too much.

                                Comment

                                Latest Topics

                                Collapse

                                Recent Blog Posts

                                Collapse
                                Working...
                                X