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Cooking Tonight #5

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  • Fish chips and mushy peas.
    Location....East Midlands.

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    • Skate ,broccoli and potatoes

      Not sure what for pud yet…fresh fruit salad maybe with yog
      Last edited by Nicos; 03-04-2026, 08:11 AM.
      "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

      Location....Normandy France

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      • Originally posted by Nicos View Post
        I bought jammy doughnuts today too Flo!
        Yes I noticed that, but yours were little
        If you're goin' to 'av one, 'av a big un
        Granny on the Game in Sheffield

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        • I know we should be having fish, but we're having pizza
          Granny on the Game in Sheffield

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          • Salmon, mixed veg and mashed potatoes,
            Raspberries and ice cream.

            And when your back stops aching,
            And your hands begin to harden.
            You will find yourself a partner,
            In the glory of the garden.

            Rudyard Kipling.sigpic

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            • Nothing remotely organised or healthy here. Ten cocktail sausage rolls earlier. Later a fried egg roll, which I actually really enjoyed.

              And wine.

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              • ^^^^
                No chocolate?
                Location:- Rugby, Warwckshire on Limy clay (within sight of the Cement factory)

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                • Originally posted by Mark Rand View Post
                  ^^^^
                  No chocolate?
                  No chocolate yet....

                  I've now made some tomato, pesto and mozzarella bake and eaten it with some wholemeal bread.

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                  • I declined chocolate too!…normally I’d tuck in today, but I’m actually feeling a bit sick of it!!!
                    Hot X bun for me instead for pud.
                    "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

                    Location....Normandy France

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                    • Tomorrow:- Boef Bourguignon.
                      Started tonight by doing all of the frying and stinking the house out. Tomorrow, I've just got to get it up to a boil, put it in the slow cooker, then add the Chantenay carrots, mushrooms and onions before the end.
                      Location:- Rugby, Warwckshire on Limy clay (within sight of the Cement factory)

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                      • We are having steak, chips, red wine and shallot sauce and veg.
                        Northern England.

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                        • Cauli do pyaza with rice. Naan for Mr Snoop too. Oranges for pud.

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                          • I've got a beef, butternut squash and pepper curry in the slow cooker.

                            I'll have it with naan. I love garlic and coriander naan.

                            I've also got a couple of banana loaves in the oven. They'll need to be wrapped up for 2 or 3 days to go sticky.

                            I'd lost the recipe. I knew that I'd written it at the back of am old WI cookbook. But the page had somehow detached itself. I did find it and have now photographed it. Here's a copy if anybody wants to have a go.

                            Click image for larger version

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                            • Chicken goujons, left over yesterday’s mash and french beans and maybe peas

                              Not sure about pud. I’ve got profiteroles but OH can have those and I think I’ll have fresh fruit salad ( saving my chocolate fest for tomorrow…but I’m not so excited about those so much now
                              Cracking the chocolate egg and biting the ears off the bunny are what I’m looking forward to most I guess
                              "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

                              Location....Normandy France

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                              • Home made chicken curry with basmati rice.
                                Cheese and crackers with a glass of red.

                                And when your back stops aching,
                                And your hands begin to harden.
                                You will find yourself a partner,
                                In the glory of the garden.

                                Rudyard Kipling.sigpic

                                Comment

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