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Last night I added a chopped up avocado to the roast veg in the oven for the last ten minutes. It was good so I will try the avocado with blue cheese soon.
Tonight smoked haddock cooked in milk, mashed potato, carrots, broccoli and parsley sauce made with the milk.
I've decided that I'm going to roast a small chicken in the air fryer. The hard bit is deciding what to have with it. I think it might just have to be garlic bread and salad.
Ice cream or an ice cream lolly for dessert. I must comment that the little tubs of Häagen-Dazs ice cream weren't anything like as nice as I anticipated. They were okay, but that's all. (I've still got 2 of the Biscoff lollies hidden in the back of the freezer, however.)
Well…we have two pieces of cooked chicken. Initial thought was in salad wraps, but now we are thinking of serving with chips and some of our freshly picked french beans.
Cucumber salad at some point today…need to make a start on them!
Fresh peaches for pud
"Nicos, Queen of Gooooogle" and... GYO's own Miss Marple
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