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Cooking Tonight #5

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  • Tuna steaks with rice, peas and sweetcorn.
    Location....East Midlands.

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    • Tumble salad tonight using the last of the Guinea fowl and another of our cucumbers. Just as we finish one then another appears from the garden to add to the stack in the fridge!
      I’ll make a diet trifle using plum juice instead of water plus some blackcurrants from the freezer.
      "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

      Location....Normandy France

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      • The aubergine parmigiano was a huge success yesterday. I'm still playing around with the recipe. Last week Mr GF called it that gorgeous stuff. This week I made it with parmesan and mascarpone, and he cleared his plate as fast as me, mopping any dregs up with his garlic bread, unheard of recently. It is his new favourite.

        Today I think I might make a risotto. Probably pea, sweetcorn and salmon. Maybe a dollop of leftover mascarpone stirred through to up Mr GF's protein and calories a bit.

        Probably a cornetto for Mr GF. Cheese and crackers for me.

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        • Originally posted by Nicos View Post
          Tumble salad tonight using the last of the Guinea fowl and another of our cucumbers. Just as we finish one then another appears from the garden to add to the stack in the fridge!
          Nicos, try this.
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          • Mr Snoop has discovered American style pickled cucumber. I think he came across a jar in Lidl. Absolutely loved them and now buys anything even vaguely resembling them and is always disappointed to find it's not the same thing. I'll give that recipe a go. Thanks, GF.

            Glad the aubergine parmigiana is proving a success. Really nice with ricotta as well.

            We're up for leftover roast chicken. Might do green beans, carrots and fake roast potatoes (parboiled and finished in a frying pan).

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            • Pork chops, carrots, cabbage and my home bucket grown potatoes. Egg custard after.
              Granny on the Game in Sheffield

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              • Turkey steaks, my home grown potatoes and a side salad.
                Raspberries and ice cream.

                And when your back stops aching,
                And your hands begin to harden.
                You will find yourself a partner,
                In the glory of the garden.

                Rudyard Kipling.sigpic

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                • Mushroom and veg lasagne with salad.
                  Location....East Midlands.

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                  • Steak, salad, yoghurt cucumber dressing and flatbreads I think.
                    Northern England.

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                    • I think today will be cheese and onion crispbakes, roast vegetables and couscous. This may be subject to change if I come across something more exciting on my travels.

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                      • Not sure really- got so much to choose from! Probably french beans, spuds and maybe fish.
                        "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

                        Location....Normandy France

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                        • Not hungry in the end yesterday. So yesterday's meal tonight.

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                          • Left over Chinese throw out from the freezer
                            Granny on the Game in Sheffield

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                            • I think I'll make aubergine parmigiano again today as it is Mr GF's new favourite and he seems to really enjoy it. Garlic bread and a side salad to go with it.

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                              • Chicken burritos with salad. Grapes for afters.

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