Cooking Tonight #5

[Nicos]

Tumble salad.
Guest ingredients being pilchards in tomato sauce.

Possibly fresh pineapple for pud.

[greenishfing]

All change. I've gone off the idea of fish pie, maybe because the weather is so nice and I associate fish pie more with winter.

I think it will now be moussaka, from the freezer, cooked from frozen, and a salad.

Strawberries and cream.

[Nicos]

All change here too!
Too tired to be bothered to make a salad!!!!…so a defrosted chilli con carne with rice and ice cream for pud

[bramble]

Pork, mashed potatoes, mushrooms and onions with gravy.
Stewed rhuberb with ice cream.

[Nicos]

Salad tonight instead of last night.

[Florence Fennel]

Something with salad here too. Strawberries and cream after.

[greenishfing]

Cheese and onion crispbakes, roast vegetables,(peppers, mushrooms, onion, garlic, radish, courgette, aubergine and anything else lurking in the depths of the veg drawer) with couscous and corn on the cob. I think I'll open a jar of my date and apple chutney too. A bit early, but we've finished the jar my sister gave us.

Strawberries and cream.

[Bren In Pots]

Yesterday was mushroom omelettes with salad, this evening veggie burgers with more salad.

[greenishfing]

A big mixed salad for us tonight with homemade mayonnaise. The addition of blobs of mayonnaise is the one sure way to get Mr GF to eat salad). Pork pie, hard boiled egg, cheeses, and date and apple chutney to go with it. Either some bread or a few new potatoes too.

Strawberries and cream.

[Florence Fennel]

Chicken pie from the freezer with salad, chips for himself. Ice cream lollies after

[Nicos]

Well, we did have good intentions…

But …we happened to need to kill an hour not far away from IKEA ….”we’ll just pop in”
What I want to know is how you accidentally end up having a full lunch there and come away with a car full of ‘stuff’ ( mostly recycling bins…oh and a cream cake…and some orchids…and some candles…. You know the routine
At least lunch was on half price offer

28C here…too hot! Funny how that will feel much more pleasant later on in the summer when it hits 40C

Anyone fancy a choc ice?….

[Containergardener]

It's a trap that place

[Nicos]

Tonight will be a Pierrade and Raclette .
I’ve got a selection of things so it’ll be a bit of a pick and mix

I’ve made a mixed fruit crumble to have cold with icecream for pud.

[Bren In Pots]

Fish pie with peas sweetcorn and cauli.

[Nicos]

Quick chage of plan. Lasagna and salad tonight and the raclette tomorrow