Cooking tonight (Mk4)

[Bren In Pots]

This evening pasta and meatballs in a tom sauce.

[Nicos]

Defrosted lamb casserole for speed.
Cant decide between cous cous or cauli rice. Time will tell

Pomelo for pud.

[greenishfing]

Mr GF doesn't fancy salad so we're still having ribs and garlic bread but with beer battered onion rings, avocado with a soy sauce and olive oil dressing, and a tomato, pesto and mozzarella bake.

I am really fancying the onion rings, we haven't had them for ages.

[greenishfing]

Mr GF doesn't fancy salad so we're still having ribs and garlic bread but with beer battered onion rings, avocado with a soy sauce and olive oil dressing, and a tomato, pesto and mozzarella bake.

I am really fancying the onion rings, we haven't had them for ages.

An update. The ribs (frozen, never had before......11 mins in the microwave were gorgeous), everything else was as good as expected, including the much awaited onion rings (rest of the rather nice beer for the batter obviously went to the cook.....me), but the avocado was amazing. Just mix the other 3 ingredients and toss the avocado in it. I didn't tell Mr GF that it was called Japanese avocado SALAD. He loved it too.

[Snoop Puss]

I'm pretending I haven't read all that, @greenishfing... The avocado sounds good. I shall try and remember that.

Lightly salted cod on a bed of courgettes in tomato sauce. That makes it sound a bit grander. Plus some white wine.

[Bren In Pots]

Pork with roast veg, carrots and some french beans from the freezer.

[greenishfing]

Tonight, chicken and potato curry with naan.

[Nicos]

Nice and simple spag Bol.
I like a nice and simple spag Bol

[Snoop Puss]

Aubergine parmigiana.

[Bren In Pots]

Our usual Saturday evening tagliatelle and bol.

[greenishfing]

I think tonight will be salmon baked with lemon and capers, homemade tartare sauce, couscous, roast vegetables and hopefully some asparagus.

[Nicos]

I’m thinking maybe a very simple bbq - will need to defrost some meat if that’s the case.

[Snoop Puss]

Too late to make aubergine parmigiana yesterday, so supper turned into pasta with pesto. Will try for aubergine parmigiana tonight, but I've got a really busy day ahead.

Definitely buns for gifts.

[Bren In Pots]

Faggots, mashed potatoes with mushy peas.

[greenishfing]

I'm thinking maybe a beef and vegetable soup for tonight with bread and butter. I'll set the slow cooker off when Mr GF finishes wrecking the kitchen (also known as making his breakfast).

Maybe a little trifle for dessert.