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Cooking tonight (Mk4)

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  • Last night turned into a courgette kind of stew. Mr Snoop discovered he'd left loads of tomatoes and figs out of the freezer and they'd thawed. So the toms are now a sauce and Mr Snoop is pretending the somewhat soggy, squidged figs are delicious. Anyway, courgettes in tom sauce with tuna last night.

    Hake, green beans and carrots tonight.



    Location: north-east Spain, where the sun is too hot, the rain too torrential, the hail too big, the wind too windy and the snow too deep. Last frost: usually mid-April, sometimes first week in May. First frost: mid-October.

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    • Thai fish with selection of veg last night.

      No idea yet for today
      "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

      Location....Normandy France

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      • Tonight salmon baked with lemon and capers, new potatoes (unfortunately not mine), carrots, broccoli and parsley sauce.

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        • Fish again tonight but with spuds, broccoli and french beans.

          Raspberries with yog for pud
          "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

          Location....Normandy France

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          • Veggie burgers, sauté potatoes with mixed green salad, radishes, homemade humous and pickles.
            Location....East Midlands.

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            • Courgette and cauliflower jalfrezi.

              Pizza dough for Sunday.
              Location: north-east Spain, where the sun is too hot, the rain too torrential, the hail too big, the wind too windy and the snow too deep. Last frost: usually mid-April, sometimes first week in May. First frost: mid-October.

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              • Tonight chicken goujons, couscous, roast vegetables and creamy sage sauce. I think I'll go and zap some bread into breadcrumbs next. Thank heavens for food processors. Making breadcrumbs must have been a pain in the "Good old days".

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                • ^^^^ my granny used to let old bread dry out thoroughly near her fire then smash it with the rolling pin! Must of made one heck of a mess!
                  "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

                  Location....Normandy France

                  Comment


                  • Lamb rissoles, chips and beans this evening for us.
                    Location....East Midlands.

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                    • Meatballs and pasta from the freezer. My own little perfect takeaway ….
                      "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

                      Location....Normandy France

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                      • Ribs in barbecue sauce, garlic bread, onion rings in beer batter, tomato, pesto and mozzarella bake and I think I'll use up the leftover cooked new potatoes to make a potato salad.

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                        • Our usual Saturday evening tagliatelle, bol. with pesto, parmesan and garlic bread.
                          Location....East Midlands.

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                          • Karniyarik - Turkish stuffed aubergines, but beef rather than lamb.

                            Really would like one of those lemon ring cakes or perhaps a carrot cake. I'd better consult with Mr Snoop.
                            Location: north-east Spain, where the sun is too hot, the rain too torrential, the hail too big, the wind too windy and the snow too deep. Last frost: usually mid-April, sometimes first week in May. First frost: mid-October.

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                            • Resisted making the cake. It would have sat in the freezer all week, crying out to me. So I thought better the ingredients stay in their assorted packets for another day.

                              Pizza tonight. Slices of orange in a muscovado sugar and rum syrup for pud.
                              Location: north-east Spain, where the sun is too hot, the rain too torrential, the hail too big, the wind too windy and the snow too deep. Last frost: usually mid-April, sometimes first week in May. First frost: mid-October.

                              Comment


                              • Tonight asparagus (mine) and prawn risotto.

                                Trifle.

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