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^Yum. Bet they were good.
Lunch: fish, courgettes and toms en papillote; orange for afters
Supper: veg soup; apple for afters
Lunch: fish, courgettes and toms en papillote; orange for afters
Supper: veg soup; apple for afters
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Location: north-east Spain, where the sun is too hot, the rain too torrential, the hail too big, the wind too windy and the snow too deep. Last frost: usually mid-April, sometimes first week in May. First frost: mid-October. -
Roast chicken left overs.
I try to buy organic chickens these days but they cost £15 or more each
...it certainly makes you want to make them go much, much further!
"Nicos, Queen of Gooooogle" and... GYO's own Miss Marple
Location....Normandy FranceComment
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Tonight will be pasta bake (back out of the freezer), garlic bread and a salad.Comment
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Tonight lamb shanks, potato and swede mash, carrots, french beans and cabbage with gravy.Comment
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Lunch: sardines and salad.
Supper: lentil soup.Location: north-east Spain, where the sun is too hot, the rain too torrential, the hail too big, the wind too windy and the snow too deep. Last frost: usually mid-April, sometimes first week in May. First frost: mid-October.Comment
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Tortellini minestrone soup with parmesan and sourdoughLocation....East Midlands.Comment
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Thai chicken noodle soup"Nicos, Queen of Gooooogle" and... GYO's own Miss Marple
Location....Normandy FranceComment
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Not sure if it’s for lunch or this evening yet, but we’re collecting a seafood platter today.
Fresh homemade Irish soda bread to have with it."Nicos, Queen of Gooooogle" and... GYO's own Miss Marple
Location....Normandy FranceComment
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Lunch: tagliatelle with bol sauce; mince pies for afters
Supper: lentil soup
Pizza dough for tomorrow
Gnocchi sardi for tomorrowLocation: north-east Spain, where the sun is too hot, the rain too torrential, the hail too big, the wind too windy and the snow too deep. Last frost: usually mid-April, sometimes first week in May. First frost: mid-October.Comment
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Just going to make pastry as my husband's choice for tea is Cornish pasties. We'll have them with mash, carrot, peas and gravy.Comment
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Yesterday's meals did not go as planned: farfalle with sausage raù for lunch; mince pies and cream for supper. Very strange having just pud for supper. Mr Snoop said it seemed very decadent!
Today:
Lunch: roast chicken drumsticks, fake roast potatoes and assorted veg. Not sure pudding will be required, but if so, an orange.
Supper: lentil soup.
Location: north-east Spain, where the sun is too hot, the rain too torrential, the hail too big, the wind too windy and the snow too deep. Last frost: usually mid-April, sometimes first week in May. First frost: mid-October.Comment
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My main focus today is dessert/coffee - i woke up with the urge to make a rhubarb-semolina tart. Just need to find a recipe that approximates my vision
Location: LondonComment
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^^^ sounds lovely!
We had 2 crabs left over from yesterday’s platter so I’m thinking of a gratin dauphinois and side salad with it.
Blueberry tart for pud."Nicos, Queen of Gooooogle" and... GYO's own Miss Marple
Location....Normandy FranceComment
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Tagliatelle and bol yesterday then this evening we're having pork and veg casserole.Location....East Midlands.Comment
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Tonight prawns in beer batter with a green salad and rose Marie sauce, tomato, pesto and mozzarella bake, a few chips and crusty bread.Comment
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