Cooking tonight (Mk3)

[Snoop Puss]

Mr Snoop requested sausages and Yorkshire puds with veg. I shouldn't have asked what he fancied...

[greenishfing]

Tonight will be lasagne, garlic bread and salad.

[Nicos]

Thai curried salmon and noodles.
The rest of the pineapple for pud.

[Peteyd]

Lamb tagine for lunch today

Supper will be a beef and kimchi stir-fry

[Chestnut]

Spent this evening making a batch of Welshcakes, so dinner was some leftover lasagne from the freezer - piping hot after 7mins in the microwave, if a little crispy at the edges!

[greenishfing]

Last night was prawn and vegetable curry with naan.
Tonight was Lemon sole, potato dauphinoise, carrots, french beans and homemade tartare sauce.

[Nicos]

Sausages and broccoli and roasted squash
fresh pineapple for pud

[Snoop Puss]

Salmon and assorted veg. Was to have been with cauliflower cheese, but Mr Snoop fancied making cheese sandwiches for lunch.

[Snoop Puss]

Lunch: the first thing that came to hand in the freezer: 'roast' pork. Maybe I need to shuffle things up a bit! Cabbage and bacon plus maybe some mash with some old potatoes that are past their best.
Supper: courgette and blue cheese soup.

[Peteyd]

Lunch is back to the staple of Cheese and Chutney sandwiches

Supper tonight will be Lasagne, Garlic Bread and Peas.

[Chestnut]

Veggie haggis, neeps and tatties tonight, with apple crumble for pudding;-)

[Snoop Puss]

Found some stuff in the fridge that needed using up yesterday, so today is what we should have had yesterday. Minus the baked apples but plus mandarines.

[Peteyd]

Left over chicken fajitas with peppers onion and garlic tonight.

[greenishfing]

I'm making fish pie today. Some for us and a couple to take for the in-laws. We'll probably have carrots and peas with ours. Still some cake left for afters.

[Nicos]

Left over guinea fowl with chopped mixed veggies
Defrosted black cherries for pud