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Cooking Tonight #5

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  • BBQ
    Not sure what yet but shall report back when I know.
    Northern England.

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    • A simple baked beans and eggs with toast.
      Watermelon for pud
      "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

      Location....Normandy France

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      • Pizza with extra mushrooms and peppers.
        Granny on the Game in Sheffield

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        • A proper meal that isn't a ready meal. Lamb shank (out of the freezer), mashed potato, carrots, French beans and gravy.

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          • Not had lamb for ages…that sounds rather yummy GF ..beats my baked beans and eggs
            "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

            Location....Normandy France

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            • Originally posted by greenishfing View Post
              A proper meal that isn't a ready meal. Lamb shank (out of the freezer), mashed potato, carrots, French beans and gravy.
              Beats mine too, I could just eat that greenishfing
              Granny on the Game in Sheffield

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              • Leek risotto with some courgette fritters to improve the look.

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                • We had lamb on the bbq and chicken thighs marinated with salad and crusty roll
                  Northern England.

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                  • Originally posted by Bren In Pots View Post
                    Tuna with rice, peas and sweetcorn.
                    Slight meal change I spotted my Kale sprouts are ready so had those along with carrots, sweet potato wedges and the tuna steaks.
                    Location....East Midlands.

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                    • Broccoli curry. Anyone else think mince pies with Greek yogurt would make a nice pud?

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                      • Originally posted by Snoop Puss View Post
                        Broccoli curry. Anyone else think mince pies with Greek yogurt would make a nice pud?
                        Sounds good to me Snoop ​​​​​​

                        Home made beef burgers (stuffed with cheese) and garlic potato wedges.
                        Granny on the Game in Sheffield

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                        • ^Thanks, Flo. With your approval, then, I'll get the pastry out of the freezer.

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                          • Last night's lamb shank was lovely. I cooked two, so the second one is now in the freezer for another day.

                            I'm trying to choose between bacon, egg and tomato OR butter chicken, rice and naan for tonight.

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                            • Mince pies eh Snoop?…yum!
                              Lovely in the summer too with vanilla icecream!

                              Pork casserole with jacket spuds for me
                              Followed by cheese and biscuits and a Clementine
                              "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

                              Location....Normandy France

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                              • Had another bbq
                                Northern England.

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