Cooking Tonight #5

[greenishfing]

The chicken livers are still semi-rigid so I'll forget about having paté today.

Instead we'll have pan fried sea bass fillets, new potatoes, carrots and peas.

[Containergardener]

Think it could be pizza tonight or burger. OH mentioned eating with hands - I think this is what he meant.
He is ringing when he finishes work incase he needs to collect anything.

[greenishfing]

The chicken livers eventually defrosted by last night, so I made the chicken liver paté ready for today. We'll have it on garlic toast with a salad.

I do love homemade paté, pretty much any variety.

[Florence Fennel]

Pizza or burgers here too

[Snoop Puss]

More doro and misir wats.

[Containergardener]

Decision made by his lordship - pizza

[Nicos]

Pasta bake using up the cod left over from last night….served with a side salad.

[Containergardener]

Chicken massaman, rice and naan and minty yoghurt side

[Bren In Pots]

Mackerel with roasted veg and a side of french beans.

[Nicos]

Chicken casserole with homemade bread and a side salad
followed by rice pudding and fruit

[Snoop Puss]

Pea and leek curry with lemon rice.

[greenishfing]

Baked salmon, roast vegetables (onion, garlic, peppers, mushrooms, courgette, aubergine and anything else I can find lurking in the bottom of the fridge) with couscous.

[bramble]

Chicken curry with lots of veg and basmati rice.
Ice cream with a drop of Baileys.

[Nicos]

Same tomorrow night.

[greenishfing]

As it's the grory hop delivery tomorrow the fridge is looking relatively empty. After trying to decide what to get out of the freezer, I've decided we'll have omelette instead, cheese and/or mushroom. We'll have it with sweet potato wedges with a spicy tomato sauce dip and a waldorf type salad.

After turning the thermostat up this morning, I'm starting to think about warm soups again in the near future, unless we get a heatwave.