Cooking Tonight #5

[greenishfing]

The aubergine parmigiano went down a treat last night again. The first time this week that Mr GF has wolfed down every last mouthful. I'm still experimenting with the recipe. This week I baked/roasted the aubergine slices after brushing them with oil, instead of shallow frying them. Equally as good, less effort. Maybe I'll try them in the air fryer next time.

Tonight I'm going to roast a small chicken in the airfryer. We'll have it with a big salad and garlic bread.

Ice creams for dessert.

[Snoop Puss]

^If you've got time, dipping the aubergine slices in flour and egg before frying them makes them really delicious. They don't absorb quite as much fat either. Roasting is healthier, though.

Aubergines here tonight. Brinjal bhaji with rice.

Freekeh with feta cheese and assorted other bits for lunch.

Bread and more lollies to make as well.

[MelanieSW]

Corn on the cob, pastel de nata and a latte for dessert

[Bren In Pots]

Mackerel with roast veg.

[Nicos]

BBQ -pork and sausages with french beans and a potato salad.
Macarons and plums for pud

Last night was melon and ham, stuffed gnocchi cheese roast and salad followed by a lemenchllo mousse

[greenishfing]

I think I'll make pastry, and then a chicken and mushroom pie with some leftover chicken. We'll have it with potatoes of some kind, new or mashed, french beans and carrots. If we have mashed I'll make extra gravy.

I'll also put the stripped chicken carcass in the slow cooker for a few hours to make stock.

[Snoop Puss]

Cod with courgettes in a tomato sauce. Peach and yogurt ice lolly for afters.

[Nicos]

No one could face another plum…so it was choc ices for pud. Yum

[greenishfing]

Chicken pie turned into chicken and every veg in the fridge and freezer stir-fry with noodles.

[Nicos]

Steak, chips and french beans.
Fresh fruit salad for pud

[Florence Fennel]

Steak and salad. Strawberries with ice cream.

[Snoop Puss]

Last of the cod, this time with garlic and parsley, plus white beans. Another lolly for afters, this time pineapple, coconut and yogurt.

Hoping to make some chocolate and coconut cookies for gifts and freezer too.

[MelanieSW]

Cucumber gazpacho for lunch. Potato salad, mixed salad and cheese for dinner.

[greenishfing]

I'm thinking of making some cod goujons, in beer batter, to have with sweet potato wedges and peas or salad. Tartare sauce.

Ice cream or blue cheese and biscuits.

[Bren In Pots]

Cornish pasties with mashed potato, mushy peas and gravy.