Mornin n’alln’all
Wet sploshy stuff over night. Went to bed with a crystal clear sky with stars a-twinkling , so was looking forward to a white crispy start to the day.
Ah well…it’s December…and time to open my advent calendar
As usual, it’s a Milka Chocolate one.
I’d love a brew please MH…can’t start the day without a brew!
Speaking of drinks- what did you end up doing last night Gf….I imagine a hot chocolate would be rather yummy in the early hours. Have you thought about making up a small flask of hot chocolate when you go to bed…to save you getting up? You could always drink it the next morning if you slept through? Just a thought. Quite a luxury too…and why not!
Not sure what today will bring.I have to nip out later but as I didn’t get round to making that Dorset apple cake the other day, then maybe today should be the day.
A bit of culinary advice please peeps- I want to make lemon curd soon to have over Xmas/New Year. I only use egg yolks instead of whole eggs and tend to make a few small pots rather than one large one and store them in the fridge. How long would you feel happy leaving an unopened pot in the fridge?…
Right…can’t hold off any longer- the Advent Calendar awaits!
Have a great day peeps…make the most of what you have, and do share those lovely smiles of yours

Wet sploshy stuff over night. Went to bed with a crystal clear sky with stars a-twinkling , so was looking forward to a white crispy start to the day.
Ah well…it’s December…and time to open my advent calendar

As usual, it’s a Milka Chocolate one.I’d love a brew please MH…can’t start the day without a brew!
Speaking of drinks- what did you end up doing last night Gf….I imagine a hot chocolate would be rather yummy in the early hours. Have you thought about making up a small flask of hot chocolate when you go to bed…to save you getting up? You could always drink it the next morning if you slept through? Just a thought. Quite a luxury too…and why not!

Not sure what today will bring.I have to nip out later but as I didn’t get round to making that Dorset apple cake the other day, then maybe today should be the day.
A bit of culinary advice please peeps- I want to make lemon curd soon to have over Xmas/New Year. I only use egg yolks instead of whole eggs and tend to make a few small pots rather than one large one and store them in the fridge. How long would you feel happy leaving an unopened pot in the fridge?…
Right…can’t hold off any longer- the Advent Calendar awaits!

Have a great day peeps…make the most of what you have, and do share those lovely smiles of yours






….but not as sore as you’ll be if she finds out you’ve been working up ladders again young man 
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