Cooking Tonight #5

[Bren In Pots]

Hot dogs on Aldi’s sub rolls with mixed lettuce and homemade coleslaw.

[Containergardener]

You sure they are sub rolls not bridge

[Bren In Pots]

Hot dogs on Aldi’s sub rolls with mixed lettuce and homemade coleslaw.

Finishing of the rolls and hotdogs this time with pasta, mushrooms, and stilton.

No bridges in sight CG they're more of an underground roll Aldi packages them as Metro rolls, they're tasty so we'll be buying them again.

[Snoop Puss]

So, it's another roast chicken in the chicken brick tonight. Mr Snoop will be doing the rest of the preparation he's not yet done. Next time, he can do it on his own.

[Nicos]

’leftover Stirfry ‘ tonight
Trifle for pud

[greenishfing]

Tonight I think tomato soup with bread and butter.

[Florence Fennel]

Stuffed crust pizza which seems to have become a Friday staple. Extra garlic mushrooms on top.

[Containergardener]

Metro rolls , well there's a new name
Just going to do some thighs in a pan and add in some beans/veg/flavours/sauce, with salad and minty new potatoes.

[Bren In Pots]

Our usual Saturday evening tagliatelle and Bol.

[Mark Rand]

Sausage (Bratwurst) stew.

[Nicos]

I’m fancying a mackerel tumble salad- something tasty and simple as we’ll be busy all day.
Raspberries and kefir for pud

[greenishfing]

Salmon tonight, not sure yet if it's going to be risotto or baked salmon.

Definitely strawberries and cream.

[Snoop Puss]

Coronation chicken, salad, hummus and crackers (bread for Mr Snoop). Cherries plus chocolate and coconut cookies for afters.

[Florence Fennel]

A sandwich for Himself, Chicken Chow Mein and curry sauce for me

[Containergardener]

Homemade burgers