Indoor cooked pizza tonight. OH is playing with a new recipe - using 25% poolish instead of his standard dough.
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Cooking tonight (Mk4)
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Originally posted by Bren In Pots View PostBeef, Yorkshire pud, roasties, carrots and peas.
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Bit of a changeā¦.Veggie soup to start then roasties and Yorkshire pudding with the duck breast plus a few runner beans and Swiss chard.
Plum,apple, pear and blackcurrant crumble with birds custard for pud
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Some focaccia dough left, so I offered Mr Snoop the possibility of pizza. Toppings to be determined. Not that there's much choice.
Big pot of veg soup as well for in the week.
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I have eventually decided. Cheese, onion and mushroom quiche, jacket sweet potato, sweetcorn, and tomato and avocado salad.
Strawberries and cream.
Now I can't get the idea of Yorkshire pudding out of my head ......maybe tomorrow.
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