Cooking Tonight #5

[Nicos]

Tonight will be roast chicken thighs with the left over veggies from last nights stew served with asparagus.
Banana and yog for pud

[MelanieSW]

At the moment I'm thinking Reiberdatschi (potato pancakes) with apple sauce and a mixed salad.

[Bren In Pots]

Garlic, rosemary lamb steaks with mashed potatoes, kale, carrots and some frozen french beans.

[greenishfing]

Tonight baked salmon, new potatoes, peas, and carrots.

Strawberries and cream.

[Mark Rand]

Roast leg of lamb with roast spuds, broccoli, carrots and peas.

[Nicos]

Some form of omlette with a salad tonight.
Cherries for pud.

[Bren In Pots]

Tuan pasta bake along with some olive bread.

[Florence Fennel]

Roast gammon, carrots and peas with what my son calls "dolphin" potatoes!

[greenishfing]

Bacon, egg and tomato.

Strawberries and cream.

[Bren In Pots]

A Balti bake for lunch then soup with toasted cheese sandwiches this evening.

[Nicos]

Our guests are arriving late so we’ll prepare a mezze selection.
Chocolate mousse for pud

[Florence Fennel]

Just a sandwich today I think, but we'll have room for Apple pie and ice cream.

[greenishfing]

Tonight fishcakes, peas, hash browns and parsley sauce.

Strawberries and cream.

Mr "newly faddy" GF has actually put a pound back on, I'm thinking it's down to all the Strawberries and cream and the fact that if he, yet again, wants vegetable soup he also gets a big dish of grated parmesan to sprinkle in.

[Mark Rand]

and the fact that if he, yet again, wants vegetable soup he also gets a big dish of grated parmesan to sprinkle in.

And there's something wrong with this???

[Bren In Pots]

Cottage pie this evening with kale and carrots.