FG, we live in the depths of farming countryside but you still need to know where the little pockets are. The hedges along our lane were groaning with unripe blackberries a few weeks ago, then the b******s came along and cut the hedge Fortunately there are enough left on the other, uncut, hedge, and at the chapel at the end of the lane. Ironically, one of the best spots ever for blackberries and elderberries was in a car park in Hereford a couple of years ago - we were filling carrier bags-full! And this year I looked in vain for elderflower in all the usual places, and ended up getting tons in a neglected corner of Morrisons car park, which feels quite wrong somehow!
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What I foraged today!
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Thursday and Friday off work, yay! Out early this am and picked three pounds of blackberries, plus half a dozen unripe apples for the pectin. Blackberry jelly is one of my favourites, especially 'cos it's so cheap as the fruit is free
They are dripping through muslin as I type
Shall have to nip out for sugar now, not a commodity I keep in as I use very little.Attached FilesLocation - Leicestershire - Chisit-land
Endless wonder.
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Technically I didn't forage them myself, but Mr Teez came home from a visit from our daughter in law's parents farm with a carrier bag full of field mushrooms. Apparently he could have filled a sack! Cleaned them up, sliced, cooked in butter and stored in small tubs in the freezer. Steak and mushroom pie in the very near future!When the Devil gives you Cowpats - make Satanic Compost!
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Good article on Foraging today British foragers expect bountiful harvest for 2013 | Environment | theguardian.com
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3lbs of blackberries from a car park in Hereford! It's our favourite spot now, esp as the bbs grow in a little corner where no-one actually parks. It's now become tradition to come back with shedloads of blackberries after getting the children's school shoes in August - sweetens the pill about * * this much.Is there anything that isn't made better by half an hour pottering in the veg patch?
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Originally posted by Dorothy rouse View PostI made blackberry jelly yesterday, didn't use any apple though,seems to have set ok.
DottyRLocation - Leicestershire - Chisit-land
Endless wonder.
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Originally posted by Farmer_Gyles View Postyep, here on the edge of suburbia, with well maintained parks, loads of managed common and farm fields within sight of my house, there is precious little wild food .... unless you like hawthorn and box hedge ..... even a trip into the countryside nearby is little better ....
Sent from my iPhone using Grow Your Own Forum mobile app
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Went out for a stroll yesterday with the OH and little un' - came back with about 1kg of blackberries. So we now have about 2kg ready in waiting. Also spotted another elder and crab apple. Useful stuff.
I am aiming for enough for at least 1 gallon of wine and 6 small jars of bramble jelly as is the tradition round these ere parts.While wearing your night clothes, plant cucumbers on the 1st May before the sun comes up, and they will not be attacked by bugs.
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Another load of blackberries for jam. Although now my favourite hedge row as been destroyed by a farmer cutting it back, only a few blackberries at the top survived.
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Hamesy we had the same problem - absolutely loaded but unripe brambles were lining our lane, then the landowner got the hedges cut. Fortunately he doesn't own all the land along the lane so there are enough left, but it's such an awful waste to see the others go.Is there anything that isn't made better by half an hour pottering in the veg patch?
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