Hi
this is the first time I have ever grown swedes and turnips and in both when growing in the garden I have found some brown marks in them inside when you open them up.
Just eaten my first home grown swede which is so exciting but had to cut half of it away, does anyone know what this is?
or how to prevent it for next year?
many thanks in advance
from
Sarah
this is the first time I have ever grown swedes and turnips and in both when growing in the garden I have found some brown marks in them inside when you open them up.
Just eaten my first home grown swede which is so exciting but had to cut half of it away, does anyone know what this is?
or how to prevent it for next year?
many thanks in advance
from
Sarah
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