Need some recommends for a baking sheet for the sourdough breads, or other such stuff, but not any type of non-stick/coated please.
. Even loads of saucepans have it which I'd not want to go near. Let us know if you find anything suitable. Funnily enough I think I did my last sour dough on my buffet style le creuset dish last time which I do use for baking now and again.

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