Fish Finger sarnie

[piskieinboots]

my freezer is never without them

[Bigmallly]

Where do you start?.......

[Hilary B]

Not eaten them in a sarnie, and totally off the menu just now as hoping to weigh less by Christmas, but could fancy the thought with proper tomato ketchup, whatever bread was available (probably Tiger tin or home-made white) and the merest suggestion of butter, on just the lower slice of bread.

[FROSTYFRECKLE]

White bread, nice thick slices (think doorsteps) and crunchy crusts. No butter (makes the bread yucky). Tomato sauce. Yum

[Caro]

I'm with Hilary, in that I'd like to lose a few pounds before Christmas, but I can dream ...

ciabatta bread, crispy fish fingers, letuce, tomato, mayo AND ketchup.

[pauco]

Brown bread, butter, and a nice spreading of Hellmann's creamy Garlic & herb dressing on the fishfingers!

paul.

[Flummery]

Yeah, forgot to mention the butter! Bring it on!

[Bren In Pots]

Everything tastes so much nice with butter.

[SarzWix]

Oooohhhhh.... No fair!! I reeeally fancy fish fingers now, and I've already got the hotpot in the over and the veg peeled!

Lunch time tomorrow though.... *Drools!

Oh yeah, and it's whatever bread we have in, light buttering, sprinkle of salt & vinegar on the FFs _before_ putting them on the bread - can't do with vinegar soaked bread

[Patchninja]

I can imagine what Mr P would have to say - in fact I think he would cry! (Imagine a poor frenchman being offered such a british delicacy!!!)

But, he does have lunch at work on Saturdays so I feel a finger sarnie coming on!!!
Have made notes on all possible options.........

[piskieinboots]

....(Imagine a poor frenchman being offered such a british delicacy!!!)..

Remind him we are now joined as countries - we share ships

[Flummery]

[IMG]
Remind him we are now joined as countries - we share ships

Fish and ships even?

[HeyWayne]

Fish fingers, chips, butter, bread, tartare, salt.

Nom nom nom.

Incidentally - anyone noticed how "nom nom" has entered into mainstream language? It appears on a yoghurt advert, and also if Bean sees us eating/drinking something he quite fancies himself (which is almost anything) he says "nom nom?" with a raise in his voice at the end.

[Pumpkin Becki]

Always tartare sauce, and the bread depends what we've got in, could be a roll, could be sliced, could be a wrap - it ain't 'arf exciting at my house

[Patchninja]

Ooooh, a wrap. That sounds as exotic as the ciabatta choice. Choosing is going to take some time