A bucketful of sour eating apples

[leicestershirelass]

thanks everyone ... lots of lovely ideas to choose from

[Bren In Pots]

I've made this cake a few times :-

posted cake crumbs: Apple and Blackberry slice

I've got apples and fruit in the freezer so I can make it through the winter months.

[Scarlet]

Mek a nice apple pie wi plenty o' sugar................

Yes, the old fashioned desserts are the winners in this house - definitely apple pie or crumble! Cook the apples down and freeze if you have too many and you can use later. Mix them up with other fruits for a change. I love apple and raspberry crumble

[alldigging]

Apple pancakes.

[Zelenina]

Apple bread, apple cake, apple muffins?

I often use them as a vegetable to give a nice tang to savoury dishes like curries and stir fries.
I might have got that idea from a trip to Holland many years ago, where people put apples into all sorts of food. For example, this Dutch recipe for a dish called Hete Bliksem in which apples are mashed with potatoes.

The Dutch Table: Hete Bliksem

[BertieFox]

Cut them into thin slices and dry them in a food dehydrator. Then you can enjoy the flavour and taste of sour apple all winter long! I know, because I have just done this!

Joking apart, it might be possible to sprinkle the slices with sugar or coat them with honey to make them sweeter. I might even try that myself.

[Hazel at the Hill]

Make wine.

[veggiechicken]

Use them in jam or chutney?

[lottie dolly]

As BM says,but do a trial run with the apples first,prepair a couple and cook in the microwave ,then add a bit of sugar,this will help your taste buds decide,if not apple pies,how about apple sauce,you can then freeze it,the plastic cups are handy for this,as well as small plant pots

[Bigmallly]

Mek a nice apple pie wi plenty o' sugar................

[leicestershirelass]

I'd appreciate ideas please how to convert these apples into something nice and edible!