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  • Help! which tomatoes to grow?

    I love growing tomatoes! Having reconcilled myself to also being a seed addict now comes the tough part - which toms to grow?

    We've room for 3 in the greenhouse and 16 in beds. I'm not sure whether to go for (nearly) one of each variety, or more of each but less varieties....

    ...here's the list has anyone any thoughts please. (Besides the obvious, 'stop buying tomato seeds'! )

    Red Calabash
    Matina
    Rief Red Heart
    St Pierre
    Stupice
    Gardeners Delight
    Bloody Butcher
    Zapotec
    Red Fig
    Cornue de andes
    San Marzano 2
    Sub Artic Plenty
    Teton de Venus
    Eva Purple Ball
    Garden Pearl (definate in pots)

    Red stripey sausage (can't translate name - russian seeds)

    Nyagous Black
    Paul Robeson
    Russian Black
    Black Krim
    Ananas Noire
    Tomat black (another russian one - forgotten the name)
    Black Prince
    Japanese Trifele
    Black cherry

    Am trying not to buy:
    Marmande
    Costoluto Fiorentina


    Even worse I am open to suggestion of 'must have' tomatoes to buy!
    Last edited by smallblueplanet; 10-02-2008, 11:02 AM.
    To see a world in a grain of sand
    And a heaven in a wild flower

  • #2
    Hi SBP. Bet there are loads of grapes with the same problem, but maybe not such an extensive choice...

    I'm planning to try the Japanese Trifele this year, might be interesting to compare notes at the end of the season. (Praying it's not so rubbish as last year )

    Of your list, purely for sentimental reasons, I'd grow Eva (my daughter's name) and the Paul Robeson, as I love his music. Can't give you a recommendation though, as I've never grown them myself.

    Good luck!
    All at once I hear your voice
    And time just slips away
    Bonnie Raitt

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    • #3
      Could you at least highlight the ones you've already grown before making comments. You should have asked, I already have Marmande with plenty to spare. There does appear to be too many black varieties so you may need to cut down in that category. Have you thought of growing just one plant per variety or later sowings for others to extrend the growing/harvesting season? With that many tomato variety to play with, I'd strongly advise you to refrain from buying anymore.
      Last edited by veg4681; 10-02-2008, 11:12 AM.
      Food for Free

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      • #4
        Oh, forgot to add - do try Orange Banana. All of my tomatos were pretty rubbish last year, but these were the best of the bunch. I could send you a few seeds if you want to add them to your collection...)
        All at once I hear your voice
        And time just slips away
        Bonnie Raitt

        Comment


        • #5
          Hi veg4681, not put my thoughts cos I wanted others views on them. I suppose I'll use any excuse to buy or swap more seeds!

          ps might be interested in some Marmande.
          To see a world in a grain of sand
          And a heaven in a wild flower

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          • #6
            Muckdiva, you're my kinda grower! Yes indeedy you can never have too many toms or so it seems - thanks for the offer I'll do some googling!
            To see a world in a grain of sand
            And a heaven in a wild flower

            Comment


            • #7
              Here's what I think (my gut feeling) but don't take my word for it:

              Red Calabash - dunno, isn't this a giant beefsteak
              Matina - dunno
              Rief Red Heart - Maybe, sounds interesting & German
              St Pierre
              Stupice - sounds like a winner
              Gardeners Delight - worth bypassing as taste ain't worth it
              Bloody Butcher - seems highly recommended
              Zapotec - is this a U2 album title??
              Red Fig - never heard of it
              Cornue de andes - sounds French
              San Marzano 2 - like you say, takes forever to crop
              Sub Artic Plenty - heard it's not great on taste
              Teton de Venus - because it sounds French
              Eva Purple Ball - because it's purple
              Garden Pearl (definate in pots)

              Red stripey sausage (can't translate name - russian seeds)

              Nyagous Black - dunno
              Paul Robeson
              Russian Black - didn't get rated well by people???
              Black Krim - isn't this one of must have toms?
              Ananas Noire - dunno
              Tomat black (another russian one - forgotten the name)
              Black Prince - my gut feeling?
              Japanese Trifele - dunno
              Black cherry - only black cherry, surely.
              Last edited by veg4681; 10-02-2008, 11:34 AM.
              Food for Free

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              • #8
                Last year I grew two from your list SBP, Sub Arctic Plenty and Garten Perle. Both became good looking, sturdy plants, and the Garten Perle set loads of fruit. Then the weird weather started, and the Sub Arctic Plenty was badly affected very quickly. The Garten Perle hung on, and I did harvest a few toms, but most of them were blighty. This year I'd like to grow them again, but ideally in a covered position - maybe a carport or somewhere would be ideal as it's covered but not a greenhouse. I don't know whether fleece would have given the plants some protection from the blight spores?
                All at once I hear your voice
                And time just slips away
                Bonnie Raitt

                Comment


                • #9
                  Last year about the only one of our many outdoor toms grown, to fruit was Stupice, good taste for an early too.

                  I'm not sure covering 'damp' plants in fleece would keep blight away, normally we'd remove leaves and even plants so that air could circulate, to try keep cold, damp conditions away - last year only the toms in the g/h were even vaguely good.
                  Last edited by smallblueplanet; 10-02-2008, 11:42 AM.
                  To see a world in a grain of sand
                  And a heaven in a wild flower

                  Comment


                  • #10
                    Originally posted by smallblueplanet View Post
                    Last year about the only one of our many outdoor toms grown, to fruit was Stupice, good taste for an early too.

                    I'm not sure covering 'damp' plants in fleece would keep blight away, normally we'd remove leaves and even plants so that air could circulate, to try keep cold, damp conditions away - last year only the toms in the g/h were even vaguely good.

                    Yeah, I agree the fleece would only increase the humidity. I did notice that the only outdoor toms which didn't suffer from blight were the ones outside my office. They were in pots standing under the overhang of the office roof - so were not getting drenched in rain all the time. My greenhouse toms were ok, but not fantastic (all a bit mealy tasting). I think it was down to the cool weather as I've grown the same varieties before without that problem.
                    All at once I hear your voice
                    And time just slips away
                    Bonnie Raitt

                    Comment


                    • #11
                      We are growing

                      Bloody butcher
                      Shirley
                      Berry
                      Rio grande
                      Sungold

                      and an unamed black heritage jobbie from a french market that tasted exqusite so we saved some seeds.

                      In addition I may sow a few

                      pink brandywine
                      marmande
                      incas

                      I used to sow lots of varieties, same with chillies but quickly found that a few varieties cover all my kitchen requirements but I still cant resist growing a few extra of new varieties justto see what I am missing.

                      Green zebra were a hit last year as were Black heart which was better tham marmande, I am however growing marmande again this year to see if it stays or goes in favour of the Black heart.

                      With so many tomato varieties resistance is futile.

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                      • #12
                        Originally posted by pigletwillie
                        ....
                        With so many tomato varieties resistance is futile.
                        Indeed it is.

                        Doesn't help that the OH favours almost any black tomato, whilst I like 'traditional' red salad toms - my favourite of the list above so far is Matina. Just a round red salad tom, but it tastes great and is prolific.

                        Has anyone grown Super Marmande rather than Marmande? (Its that French thing calling again! )
                        To see a world in a grain of sand
                        And a heaven in a wild flower

                        Comment


                        • #13
                          Last year we grew some Golden Sunrise - I really liked them, so I guess we'll repeat this year as boring as it may sound. But I've just received seeds for both Yellow Tumbler and Purple Russian, so I'm keen to get started My fingers are itching - I guess I could sow some on the windowsill just now, couldn't I???
                          “The secret of happiness is not in doing what one likes, but in liking what one does.”

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                          • #14
                            I have similar issues with far too many seeds, but it keeps me off the streets

                            Tomato-wise, I try and grow a range of sizes - that's the first requirement. I prefer the largest types but my boyfriend and parents like the small ones. I am not fussed by colour, it is flavour and texture that are my holy grail.

                            I have never been completely happy with any tomatoes I have grown (they're ok, just nothing "perfect" yet) so I keep trying new varieties each year. I would advise growing at least two of whatever you choose, just in case one fails, but otherwise the more kinds the merrier while you are still searching for the perfect partner!

                            Remember that everyone's tomatoes will taste slightly different depending on the media in which they are grown and the amount of sun they get.

                            Comment


                            • #15
                              tomatoes

                              I was given a tumbling tom plant last year and it did great in a pot and didn't get blight. It was easy to manage too - no pinching out required. I've bought some seeds this year and they've germinated quickly.

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