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Today I harvested - 2018

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  • A handful of broccoli side shoots for tea

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    • Today's harvest a large handful of Spinach

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      • Lettuce and the last of the GH basil.
        Location....East Midlands.

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        • Carrots, swede, leek, sage and parsley.

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          • Parsley to go in tuna patties, then mixed lettuce leaves and carrots for tonights salad.
            Location....East Midlands.

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            • Cabbage, 2 varieties of kale, spinach and sprouts.

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              • Cabbage, sprouts, swede, turnip, carrots, leek and thyme.

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                • Land cress, All year round and Spicy mix lettuce.
                  Location....East Midlands.

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                  • Three heads of Broccoli, half a dozen baby turnips, carrots and some Pakchoi.

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                    • Carrots, swede, leek and sprouts.

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                      • Sprouts
                        Parsnips
                        Dwarf kale
                        Swiss chard
                        3 x good Romanesco and one slightly manky one which the rabbits got (we're having such a problem with mealy brassica aphid )
                        Last edited by Chippy Minton; 25-11-2018, 05:31 PM. Reason: Looked up the pesky aphid name

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                        • Melon, sweetcorn, aubergine....

                          ok ok, not really, though I did pick a few chillies - the plants in the back garden have for the most part managed to struggle on... though they are looking decidedly ropey now...
                          sigpic
                          1574 gin and tonics please Monica, large ones.

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                          • Parsnips, Jerusalem Artichokes, carrots, thyme and bay leaves.
                            Location....East Midlands.

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                            • some beetroot, kohlrabi and radish and from the greenhouse lettuce and rocket with some pea shoots.
                              it may be a struggle to reach the top, but once your over the hill your problems start.

                              Member of the Nutters Club but I think I am just there to make up the numbers

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                              • Kale, sprouts, turnip and parsnip.

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