I pulled some today to see how they were getting on (and because I'm ever so slightly impatient) and it made my entire garden smell of garlic! Couldn't believe how many roots they had too.
Do I leave them to dry now or can I use them straight away?
Thanks
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Do I leave them to dry now or can I use them straight away?
Thanks
Sent from my iPhone using Grow Your Own Forum
. Seriously though, I wonder why rust is so prevalent this year, and it seems to be both in the UK and over here in Brittany?




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