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  • #16
    Originally posted by Mikey View Post
    You can have a few of my sausage tomatoes later in the season chook, not sure if they'll taste of pork mind. To you I know that would be an improvement.

    As for the mushroom, without seeing the gills its unidentifiable.

    Gills? Thought that was fish?

    Thank you tho, I'll have a sausage tomato!
    DottyR

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