If it does that, try mixing it with some multi purpose....
Chilis and onions do take a while, toms should be up in a week at most.
Calabrese should be germinated in cool conditions, not in a heated prop [you haven't mentioned where all these are so it's hard to tell what else might be going wrong].
have you got a few photos?
Chilis and onions do take a while, toms should be up in a week at most.
Calabrese should be germinated in cool conditions, not in a heated prop [you haven't mentioned where all these are so it's hard to tell what else might be going wrong].
have you got a few photos?
.
I know you're supposed to water from the bottom - and sometimes I do, but when I first but a seed in a pot I always add a drop of water from the top so it gets straight to where it needs to be. I always thought you watered from the bottom, when there was actually some root growth, so it went straight to the roots, but obviously a newly planted seed doesn't have roots yet and it's closer to the surface.

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