Originally posted by Davyburns
View Post
Announcement
Collapse
No announcement yet.
Slow Ripening Toms
Collapse
X
-
Thanks for that tip, Davyburns, I'll try it.Originally posted by Davyburns View PostIt helps if you put banana skins round the base of the plants. Bananas give of ethylene gas which helps the toms ripen
I tried puting just a couple in a brown paper bag with a banana - they ripened beautifully in a few days. This was a tip I read here on this forum, just a couple of weeks ago. Can't remember which thread, but it seems I'm learning something new every time I log on here!My hopes are not always realized but I always hope (Ovid)
www.fransverse.blogspot.com
www.franscription.blogspot.com
Comment
-
Thanks for so many replies ..
Seems to be a common thread for everyone ..
I would like to report however that at last
my first few fruits are starting to turn colour.
I'm aware Alicante are known for being a decent cropper
but i'm truly surprised at the size some of the fruits.
The Greenhouse has made a huge difference over growing outside.
Comment
-
I have two alicante plants in my greenhouse and there are quite a lot of growing tomatoes on each but neither have any red ones (yet).
I'm in Scotland so should I expect them to turn red later as our growing season starts later or am I making chutney all autumn? When is too late to turn red?
Comment
-
Latest Topics
Collapse
Recent Blog Posts
Collapse

Comment