Before going on the holidays I dug up some volunteer tatties,washed them and left on colander on the worktop.I came back from the holidays and they turned green.
The same with bought tatties-turned green.
I heard they are poisonous but I ate them and I'm fine(and so is OH)
So...is that another myth or am I immune to green tattie poison?
The same with bought tatties-turned green.
I heard they are poisonous but I ate them and I'm fine(and so is OH)
So...is that another myth or am I immune to green tattie poison?
) into the complex area of food chemistry, oxidation etc and food scientists can tend, of necessity, to talk their own language and equations. The unlikely sounding FAIA (Food Additives and Ingredients Association) do try to explain some of this chemistry in understandable terms for the non-chemist and might at least offer a glimpse into some of the complexities - e.g. their booklet at
Comment