Morning all,the weather has turned,have moved into the new kitchen,just little bits to do,so pleased to get the other one gone,done a vegie hot pot with baked dumplings for son and i last night,left overs in the freezer,never froze dumpling before so see how it turns out,have to keep pinching myself it's mine,also could not resist a PK of onions to plant,waiting for fittings to arrive,to make some matching roller blinds,a new one for me,plus a mixer cover to match,(got a pair of smaller matching curtains to cut up),still have to get more stuff unpacked for the kitchen,when i can get to them,next job for me is sort out grow bags from conservatory,son put a rad in it,and going to insulate roof,for the winter,then i can hang curtains up the whole 22 foot length,thats the plan for now,have a good day all and Bgood2yourselves 



... My Hative de Niort shallots turned up
first time I've grown these for about 15 years.theyre not great keepers as theyre a soft shallot but I'm already looking forward to some homemade pickled shallots next(2022) christmas ... not had them since I left home 36 years ago



so they did need eating up as they had previously been frozen.


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