Announcement

Collapse
No announcement yet.

Spiced Courgette & Tomato Chutney

Collapse

X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • #16
    Thanks for the loan of your drills yesterday BTW Its all looking good

    Comment


    • #17
      Originally posted by chilli_grower View Post
      ok, I made this again today,

      Only this time I used less sugar and I put 6 ripe habaneros in there.

      That should heat it up a bit!!!!

      I will report back in 2 weeks....
      Hi there, CG,

      How did your adjustments turn out? What did you reduce the sugar amount too? I'm hoping to give this recipe a go this weekend. 😊

      Thanks, LF


      Sent from my iPad using Grow Your Own Forum mobile app

      Comment


      • #18
        Made up a double batch and now have a good stash maturing under the stairs! Thanks for the recipe...I used 300g of sugar for the doubled up recipe. Excited for a months time of trying the first jar. [Virtual hand clap in glee]


        Sent from my iPad using Grow Your Own Forum mobile app

        Comment


        • #19
          Originally posted by chilli_grower View Post
          Couldnt wait any longer - Tried it and it is real nice, but still no heat whatsoever!

          Next time I will just throw 10 chopped habaneros in there, after it has simmered down!
          Are you really growing habaneros? They burn your skin! I find it difficult collecting seeds with gloves on. I need your address - I want to send you one of mine! I don't believe that's possible

          Comment

          Latest Topics

          Collapse

          Recent Blog Posts

          Collapse
          Working...
          X