Here, waiting to be made into cider in early October. I've still got a fair number left on the tree, though now mainly way up at the top, out of reach even of my telescopic fruit-picker, unless I use the step-ladders as well, which is a bit dodgy because the ground's soft and uneven. I may have to let them fall of their own accord.
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Originally posted by chrismarks View PostBlimey, that's a load! How many trees do you have?
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I put planks under the feet when I use it in the garden, but it's still a bit dodgy, especially if I'm waving a ten-foot-long fruit-picker around, because that tends to unbalance me.
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I'm eating them as well, and have used some in apple and marrow chutney (the marrow being 'Lungo Fiorentino', and I used my own 'Ailsa Craig' onions as well), and I may make more chutney. There are plemty to spare, and still make loads of cider.
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Originally posted by chrismarks View PostBlimey, that's a load!Last edited by StephenH; 12-09-2011, 09:47 PM.
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I've just picked, and gathered as windfalls, even more, and am now seriously short of storage: all my shelves are two-deep, which is not ideal. I am, of course, checking every few days for rotten ones. Still a fair number on the tree. Any more will have to get frozen until I start making cider, although I'm running out of freezer space as well.
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