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| Hi Momol. sorry I haven't grown these but they sound interesting. From what I've read about them they're cream, oblong, tasty, suitable for frying or baking, picked when about 7 inches long & take about 50-55 days to grow to maturity. Here's a couple of links, one is to 'Seeds by Size' who sell them , but not sure if that's only in U.K., the other's to a site which has rated them as 5 star- so pretty good! http://www.seeds-by-size.co.uk/squash98.html (scroll down to part 3 summer squash) http://vegvariety.cce.cornell.edu/ma...ESC&searchIn=1
__________________ Into every life a little rain must fall. |
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| Hi Momol I grew them last year, much preferred them, creamy white flesh, almost avocado like, very delicious. Grew some more this year, but plants were too big when I took them up the allotment and damaged them beyond repair so had to fall back on "ordinary" courgettes which were nowhere near as good. don't know if it was the hot weather last year, but one plant kept me busy in the kitchen, trying to think up new ways to cook them. I've got my seed to grow some more next year. Mine are from Real Seeds and it's called Trieste White Half-Long Cousa Courgette. And they describe it as Bulbous courgette, orginally from the mid-East. Very pale green, almost steel gray. Strong bushes, quick and early with high production. Would recommend it. best wishes Sue |
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| Hi Sue A and Sue, Thanks greatly for the recommendations yippy, will hunt the seed for next year... I read about it somewhere on the American website too, it was on " master gardener " and the Lebanese white bush marrow is one of their recommendation there ( for taste, texture, productivity and it's compact growing habit). But again I need some kind of confirmation from the grape who ever grown it and taste it... I am planning to grow something different from the normal courgette ( don't like it's green odour ). Again, many thanks to both of you ![]() Momol
__________________ I grow, I pick, I eat ... |
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| I want to revive this thread as the Lebanese variety courgettes deserve more discussions, methinks for their flavour. The problem is that it does seems like you have to literally chop off your hands to acquire one, one would think they'd have to float them on the stock exchange. Only a small handful of seed suppliers are offering them and those who do, you have to work up a bigger order just to have the privilege of buying them . These are Real Seeds (they run out on one though), Bakker and Seeds by SizeIf your're looking for something that is Lebanese courgette, google check using words like Summer Squash Magda Cousa Lebanese long white bush white volunter white courgette Zucchini Bianco di Trieste Trieste white various variety names like Clarita, Clarimore, Clarion?? and Magda Anybody stopping by the Middle East, get the seeds, you could become a millionaire! Okay I'm very frustrated .
__________________ Food for Free Last edited by veg4681; 24-01-2008 at 03:28 PM. |
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| Clarita From Marshall, but £1.75 for 10 seeds plus £1.25 p&p. Lebanese-Zucchini-15-Seeds From ebay.aus
__________________ Manda. "Wouldn't it be nice For maybe an hour To not have a care." Last edited by smallblueplanet; 24-01-2008 at 01:13 PM. |
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| Thanks I know already. I ordered one (still not my 1st choice) after the Real Seeds order fell through and even they only had my 2nd choice of Lebanese courgette! Pity your usual eBay Dave doesn't appear to stock that either. I may in future only grow white courgettes (thus my urgency to try them out this year) and ditch the standard dark green ones. I shall be ordering from Dave's next year (wanna share ).
__________________ Food for Free Last edited by veg4681; 24-01-2008 at 01:19 PM. |
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| I'm gonna put a 'Dave's' order in today probably, but again by next year......! ![]() I'll be interested in hearing how the lebanese courgettes compare, we grow cocozelle and striato d'italia (recommended by Carole Klein apparently!), both older varieties. Did you see that I edited my 1st post and put an ebay link in?
__________________ Manda. "Wouldn't it be nice For maybe an hour To not have a care." Last edited by smallblueplanet; 24-01-2008 at 01:53 PM. |
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| Interesting thread, I'd never heard of 'Lebanese' courgettes before, now I'm wondering whether to give them a try... D'you think these from T&M might be similar? Courgette : Cavili F1 Hybrid
__________________ Sarah “Tell me one last thing,” said Harry. “Is this real? Or has this been happening inside my head?” “Of course it is happening inside your head, Harry, but why on earth should that mean that it is not real?” |
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__________________ Manda. "Wouldn't it be nice For maybe an hour To not have a care." |
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eSeeds.com - Cucurbita maxima 'Bianco Di Trieste'
__________________ Food for Free |
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| Or these from Seeds of Italy? COURGETTE LUNGO BIANCA OF SICILY 'Long White of Sicily' edit - never used eseeds.com but seen 'around' when googling. Not sure (have never looked) how they are able to 'stock' all those seed merchants stuff, maybe they just order on your behalf?
__________________ Manda. "Wouldn't it be nice For maybe an hour To not have a care." Last edited by smallblueplanet; 24-01-2008 at 01:52 PM. |
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| I don't know if it's the right one but Wilko do a squash selection with 'Lebanese' in it. Middle bottom in the pic: Johnsons Distinctive Seed Collection Summer Squashes at Wilkinson Plus |
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.Yes eseeds sell on behalf of other suppliers and maybe that courgette sells for 10p in Italy as they're strangely one of the cheapest veggie they've got .
__________________ Food for Free |
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![]() . Definitely the eseeds is the best value but you'll have to find out what the minimum order is, not specified anywhere...so still must be a catch somewhere, you bet!
__________________ Food for Free |
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| I might buy the Wilko ones. You're right it's too much for just the Lebanese squash but I don't think I have any Patty Pan ones either. Plus I never quite seem to be able to buy 'just one thing' when shopping online, so I'm sure it's safer for me to go to a real shop! |
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__________________ Food for Free |
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We've grown a couple of varieties and they can be eaten small size - a couple of inches diameter, unpeeled. Or let them bulk up to about 6 - 8 inch diameter, peel before cooking them. These larger squash can be stored for a few months in a cool dark cupboard and have a nutty taste and more 'bitey' texture to them.
__________________ Manda. "Wouldn't it be nice For maybe an hour To not have a care." |
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| Oh thank you so much for bringing it back Ami, and thanks for all the link Manda and Claire... you girls are my angels ! Due to the Lebanese White Bush Marrow, I ended up ordering twice at BC and both times I ordered extra seeds and the bad news is, both ordering has no Lebanese White Bush Marrow and now I am loaded with extra unintended seeds .I really don't know. Please listen to me... don't follow my foot steps .Nevi
__________________ I grow, I pick, I eat ... |
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__________________ Manda. "Wouldn't it be nice For maybe an hour To not have a care." |








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. These are Real Seeds (they run out on one though), Bakker and Seeds by Size
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