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| The packet said it was black beauty but the shape doesnt look right unless they fill out later on. They were started indoors in february under grow lights and transfered to the greenhouse about 3 weeks ago.
__________________ _____________ Cheers Chris Its only a chilli if it burns your mouth |
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| What did you do with it? I never really know what to do with aubergines, even being a veggie myself I think of them as a bit of a 'nothing' veggie. How did you cook it? Am interested as I might give them a go next year when the greenhouse is up and running. Looks from your pic like you are about to eat it like an apple! janeyo |
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__________________ Manda. "Wouldn't it be nice For maybe an hour To not have a care." |
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| Looks like a black tom with an evil glint in its eye - well done - must be the growlights that make all the difference.
__________________ Earth laughs in flowers. Ralph Waldo Emerson www.vegheaven.blogspot.com Updated November 30th - Mr Stinky's Excellent Adventure (and a Christmas Cake) |
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| Sure you didn't grow a pumpkin under a "black" light Crich? Looks fantastic though, I'm nowhere near cropping anything yet. ![]() Well done though.
__________________ A simple dude trying to grow veg. http://haywayne.blogspot.com/ - Updated 30th November http://tickers.baby-gaga.com/p/dev036pr___.png |
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| As soon as the money from my old house comes through [tustling with ex's solicitor]; I'm getting me a greenhouse.
__________________ Andrea :wavehello http://www.growfruitandveg.co.uk/gra...logs/zazen999/ moon trials completed: tomatoes [46% increase in crop per seed sown and 10% increase in crop per plant] currently underway: calabrese garlic http://linearlegume.blogspot.com/ Last edited by zazen999; 16-05-2008 at 06:34 PM. |
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| Do you think it's a sign of middle age Chris, being overwhelmed by an aubergine? Tis a lovely big one you've got there though!
__________________ http://thankyouforthedays.blogspot.com/ In the woods there grew a tree And a fine fine tree was he |
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| Oi! If you don't want people to look, you'd best stop posting pics showing how much bigger than everyone else's yours are!
__________________ http://thankyouforthedays.blogspot.com/ In the woods there grew a tree And a fine fine tree was he |
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It's also very nice pickled with garlic (and stuffed with various herbs) and also great in soups and beef/lamb or vegetarian stews I think I even saw Jamie cooking a starter very similar to our own - grill aubergines, tomatoes, (peppers if you like) on the gril or just gas cooker, remove charred skins, chop it all up, add some fresh onion, garlic, chilli if you like, herbs to your liking, season it and dress it with some olive oil (to taste), serve it as a started with warm bread....Man, I'm hungry and still at work.... Last edited by norazina; 17-05-2008 at 08:01 AM. |
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Tis a lovely big one you've got there though! 

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