| |||||||
| Making the Most… Preserving this month’s fruit and vegetables |
Visit our sponsors for all your gardening and growing needs! |
 |
| | LinkBack | Thread Tools | Display Modes |
09-06-2008, 02:21 PM
| ||||
| ||||
 My first jam!!!! A neighbour invited us over on Saturday to pick some cherries, we came back with a bucketful and I have just made my first ever batch of jam  2.5kg cherries 1.5kg sugar (the cheaty pectin type) juice of 1 lemon 1tbs cinnamon Yummy yummy yummy! Tx p.s, not at all pleased with myself, of course       |
|
09-06-2008, 02:35 PM
| ||||
| ||||
| mm. That does sound good! I made my first jam/jelly a couple weeks ago following the recipe for rosemary wine jelly in the May issue of Grow Your Own. I wasn't impressed with the amount of liquid left-over so added some water and veg-geletine. It's okay, but nothing to write home about. :-/ Was more impressed with the cherry-vanilla frozen yogurt recipe. Gonna try your recipe soon. Thanks. |
|
« Previous Thread
|
Next Thread »
| Thread Tools | |
| Display Modes | |
Linear Mode
|
|
All times are GMT +1. The time now is 05:20 PM.
