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Thread: Green Tomato recipes

  1. #57
    Chestnut is offline Tuber
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    just found this thread, looking for things to do with 20lb green tomatoes.
    I think I will start with soup, mincemeat and curry!

  2. #58
    robbra is offline Sprouter
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    Picked 6lb of green'uns and making a chutney with half of them.
    I've used part of a James Martin simple recipe but as when i was a kid my mum never knew what white wine vinegar, garlic or chilli was so I have adapted it slightly and at the mo it's simmering and the house smells of vinegar.
    The recipe, my amounts in brackets,
    Light brown sugar 12oz (10oz)
    White vinegar 10fl oz
    2 small shallots (onions)
    1 garlic clove+3/4 inch ginger (2 desert spoons of a mixed paste)
    9oz sultanas
    3lb green toms (I've mixed some splitting reds in)
    Bring to the boil and simmer until it thickens. Using a wok as there is quite a lot.
    Hoping it works.
    I wonder if you could do this in a pressure cooker to speed it up, I might also try a slow cooker overnight with a smaller amount.
    Rob
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  3. #59
    Nicos's Avatar
    Nicos is online now 'Allo 'Allo !
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    Good prompt . I was standing looking at my outdoor toms today thinking they just aren't going to redden up outside now.

    Looks like I'll be needing some of these yummy recipes!
    "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

  4. #60
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    What a great thread I’ll have to get picking them green tomatoes!
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  5. #61
    robbra is offline Sprouter
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    Even using reduced sugar it turned out a bit too sweet for me so will probably use it as jam .
    I'll have to look for a more basic recipe for the rest of the toms. I have some red left and will mix them.
    Rob
    Last edited by robbra; 26-09-2018 at 08:02 AM.
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