Green chilli recipes?

**Bren In Pots** · 23-09-2019, 07:52 AM

Originally posted by Chestnut View Post

Or does anyone know any other means to store them?

Chestnut you could pickle them, I've found this recipe here on the vine. Hope this helps.

https://www.growfruitandveg.co.uk/gr...html#post18055

**Mr Bones** · 23-09-2019, 02:40 PM

We slice them, place in sterilised jars and cover with boiling malt vinegar.

**Scarlet** · 23-09-2019, 05:34 PM

I add some sugar

I like the vinegar to have a hint of sweetness, same with my beetroot! I'll often use some clear vinegar - just cos I prefer the look and because I will then use the vinegar in salad dressings.

**Small pumpkin** · 23-09-2019, 07:46 PM

Yet again I’ll post the cowboy candy recipe
https://www.foodiewithfamily.com/candied-jalapenos/

You can do these as well. Great lunch or starter
https://www.inspiredtaste.net/14284/...apeno-poppers/

**MyWifesBrassicas** · 23-09-2019, 08:15 PM

Originally posted by Small pumpkin View Post

Yet again I�ll post the cowboy candy recipe
https://www.foodiewithfamily.com/candied-jalapenos/

You can do these as well. Great lunch or starter
https://www.inspiredtaste.net/14284/...apeno-poppers/

Candied jalapenos, wow. My mouth is watering!

**Small pumpkin** · 23-09-2019, 08:44 PM

Originally posted by MyWifesBrassicas View Post

Candied jalapenos, wow. My mouth is watering!

I live on the stuff. It�s amazing. Just don�t look at how much sugar is in it

**roitelet** · 23-09-2019, 08:45 PM

Green chilli jam?

**MyWifesBrassicas** · 23-09-2019, 09:21 PM

Originally posted by Small pumpkin View Post

I live on the stuff. It’s amazing. Just don’t look at how much sugar is in it

Do you think it would work with other chilli's?
Or is it the extra fleshy nature of jalapenos?

**Chestnut** · 23-09-2019, 09:34 PM

Thanks SP - I really haven’t got the knack on the search thingy on here.....
Have a few drying as an experiment, and will try a couple of jars of the pickles and cowboy candy at the weekend (when I figure where to buy some celery seeds ) ;-)

**Scarlet** · 23-09-2019, 09:37 PM

Most supermarkets stock them.....maybe even order from@mazon

**Mitzi** · 23-09-2019, 09:48 PM

I've never grown jalapenos (trying to this year but without much success.) However, I can't imagine that they will dry well, being so fleshy.

Most things I could suggest have already been covered but a "traditional" use for green jalapenos is sliced on pizza.

**Tripmeup** · 23-09-2019, 10:34 PM

Or home made nachos.

Nachos, onions, jalapenos and grated cheese under the grill

😉

**Small pumpkin** · 24-09-2019, 06:39 AM

Originally posted by MyWifesBrassicas View Post

Do you think it would work with other chilli's?
Or is it the extra fleshy nature of jalapenos?

Once you�ve tried them you won�t want to change anything on the recipe

. I did once use some hot jalape�os in the mix just because I had them. That didn�t work so well it was a little to hot, spoiled it a bit. But still perfectly edible.

Originally posted by Chestnut View Post

Thanks SP - I really haven�t got the knack on the search thingy on here.....
Have a few drying as an experiment, and will try a couple of jars of the pickles and cowboy candy at the weekend (when I figure where to buy some celery seeds ) ;-)

I usually miss out the celery seeds because I�ve never got any in when I make it .

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