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Blackcurrant syrup recipe!!!!

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  • Blackcurrant syrup recipe!!!!

    I have found out how to make blackcurrant syrup!!!
    After my disaster a few days ago with the jelly bag i have found out how to make blackcurrant syrup, it was an accident though! I was trying to make jam when i found out it didnt set, then i saw that i used far to much water!!!

    Blackcurrrant syrup recipe!
    300g Blackcurrants
    750ml water
    preserving/jam sugar to taste

    Boil the blackcurrants 'till soft with thye water and then add the sugar. leave until completly cool,then bottle up into sterilied bottles/jars. Or you could sieve it t get the bits out, but as i am using it on youghurt it wont matter!

    Simple!
    Last edited by Strawberry delight; 02-08-2010, 07:49 AM.

  • #2
    Sounds good but you will need to sterilise it or it won't keep. It will probably ferment and then the bottles will explode! MESSY
    Gardening requires a lot of water - most of it in the form of perspiration. Lou Erickson, critic and poet

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