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Cooking tonight (Mk4)

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  • #46
    Chicken Kashmiri with lots of fresh toms and coriander, with chapattis and lettuce.
    Location ... Nottingham

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    • #47
      Leftover samosas with shredded red cabbage and carrots.

      Process my summer leeks to get the samosa filling partway ready for use. Anyone else had Meera Sodha's leek and pea samosas? She uses filo pastry but I had some Spanish empanada wrappers that I used. Quite a bit easier than the filo palaver. Regardless of the pastry, the filling is delicious.

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      • #48
        Tonight is going to be cottage pie, carrots, french beans, cabbage and gravy followed by apple pie and cream or custard. I'll use some of the apple mountain up. I think I'll make a big pie and then I can send our guest home with leftovers.

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        • #49
          This evening we're having Beef and veg casserole.
          Location....East Midlands.

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          • #50
            Finely chopped tomato and cucumber salad with buffalo mozzarella
            Followed by lamb and barley casserole.
            Clementine for pud
            "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

            Location....Normandy France

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            • #51
              Steak, (oven) chips and peas.... too wet and windy to pick anything today
              Location ... Nottingham

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              • #52
                Tonight will be something light, maybe poached eggs on toast, as my husband definitely overindulged on food (and drink) yesterday.

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                • #53
                  Courgetti spaghetti in a spicy tuna sauce and a side salad of lambs lettuce
                  "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

                  Location....Normandy France

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                  • #54
                    Aloo Gobi Traybake
                    "Bulb: potential flower buried in Autumn, never to be seen again."
                    - Henry Beard

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                    • #55
                      Saltimbocca with peas and broccoli.

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                      • #56
                        Originally posted by Bren In Pots View Post
                        This evening we're having Beef and veg casserole.
                        Same again this evening
                        Location....East Midlands.

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                        • #57
                          Roast chicken dinner, with (roast) spuds, beetroot, cabbage and field bean tops.
                          Location ... Nottingham

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                          • #58
                            Smoked hummus pasta with olives and spinach
                            "Bulb: potential flower buried in Autumn, never to be seen again."
                            - Henry Beard

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                            • #59
                              Tuna pasta bake.
                              Location....East Midlands.

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                              • #60
                                Pork chops with a crispy coating roasted in apple juice. Got a hankering for green cabbage, but there's loads left of the broccoli I cut yesterday. So I guess it will be that plus carrots again. Might make an apple crumble too.

                                Bread, doubtless.

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