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Cooking tonight (Mk3)

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  • greenishfing
    replied
    Tonight will be omelette, new potatoes and salad with sweetcorn.

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  • Snoop Puss
    replied
    Leek, pea and mint samosas (but cheating as will make with empanadilla wrappers - think small pasties) for lunch and the freezer, Meera Sodha recipe.

    Big lump of pork shoulder to cook too, so will do that in the pressure cooker. Plus as much red cabbage as I can fit in another pan, with leftovers for the freezer).

    Would love to make a yogurt ciambellone cake with cherries. Fingers crossed I have time.

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  • Mr Bones
    replied
    Frittata last night using DFB's, courgettes, sweet peppers, spuds and spring onions, served with cuke and lettuce salad.

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  • greenishfing
    replied
    Tonight is going to be cottage pie, runner beans, sweetcorn and a dish of Padron peppers.
    Raspberries and cream.

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  • Peteyd
    replied
    We are supposed to be going out for a meal tonight but my son isnt very well so we might have it give it a miss. if we don't it will probably be a takeaway of some sorts.

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  • greenishfing
    replied
    Last night we had tagliatelle with mushrooms, courgette, bacon, parmesan and olives in a creamy white sauce and an avocado, tomato and rocket salad. Not decided about tonight yet.
    Last edited by greenishfing; 24-09-2021, 08:10 AM.

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  • Bren In Pots
    replied
    Originally posted by Nicos View Post
    I had to google that Bren!^^^^ Never heard of that before.
    They're called Frikadellen and are really tasty lots of recipes or you can buy them from Aldi.

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  • Nicos
    replied
    I had to google that Bren!^^^^ Never heard of that before.

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  • Bren In Pots
    replied
    Jacket potatoes, German meatballs with beans and salad.

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  • Nicos
    replied
    Italian tonight…
    Parma ham and melon, buffalo mozzarella with sliced tomatoes followed by pasta in a pesto sauce followed by a lemon mascarpone dessert.

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  • Snoop Puss
    replied
    Veggie burgers from Lidl. Hope they're better than the last ones (seitan and other stuff I can't recall, though I do remember the weird plastic combined with rubber texture). Plus salad. Plus leftover plum crumble with custard.

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  • Nicos
    replied
    Globe artichoke followed by lamb chops, mashed puds and broccoli

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  • Peteyd
    replied
    Butternut squash and lentil dal

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  • Snoop Puss
    replied
    Courgette fritters and salad.

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  • Bren In Pots
    replied
    Briam this evening with mackerel.

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