Fish, chip and mushy peas made at home.
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Cooking tonight (Mk3)
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Baked salmon, baked toms and broccoli.
Courgette patties and coleslaw for lunch. Just not as much for me at least as yesterday...Location: north-east Spain, where the sun is too hot, the rain too torrential, the hail too big, the wind too windy and the snow too deep. Last frost: usually mid-April, sometimes first week in May. First frost: mid-October.
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Tagliatelle, bol, garlic bread, pesto and a glass of red.
Tomorrow is Sausage casserole, toms, runners, courgettes, peas, herbs, then JA's from the freezer and store bought mushrooms and parsnips.Last edited by Bren In Pots; 07-08-2021, 07:38 AM.Location....East Midlands.
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So, brunch today. Which with any luck will mean we're hungry enough for salmon this evening because we couldn't manage it last night either. With broccoli, baked toms plus beans (courtesy of Nicos, thanks).
Biscuits for the people that take in package deliveries for me.Location: north-east Spain, where the sun is too hot, the rain too torrential, the hail too big, the wind too windy and the snow too deep. Last frost: usually mid-April, sometimes first week in May. First frost: mid-October.
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I was supposed to make a mountain of pasta bake yesterday afternoon but plans changed partly due to discovering blight on the potato plants. Today is now going to be pasta bake for us, the freezer and a couple to give away. I have managed to get a big courgette in there.
We'll have ours with salad and garlic bread.
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OH made 3 curries today, plus chapatis ....crazy food for August
I did freeze 7kg of peaches and 2kg of yellow plums so we had 'left overs' with ice cream for pud which felt much more seasonal."Nicos, Queen of Gooooogle" and... GYO's own Miss Marple
Location....Normandy France
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Brunch today: sweet corn with salad. Not entirely convinced the sweet corn is ready, but the husks have dried up in the weather yesterday. Going to have to eat them quickly it would seem.
Supper: quiche, baked toms and broccoli.
No bread in the house, so need to remedy that.Location: north-east Spain, where the sun is too hot, the rain too torrential, the hail too big, the wind too windy and the snow too deep. Last frost: usually mid-April, sometimes first week in May. First frost: mid-October.
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Got a soaking yesterday afternoon (starting the latest batch of rabbit poo compost) so last night made a warming meal of lambs liver, onion, courgettes, black kale, warmed beef tom, boiled charlottes and gravy.Location ... Nottingham
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