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  • Bren In Pots
    replied
    Originally posted by Bren In Pots View Post
    Meat and potato pie, with kale and carrots.
    Finishing of yesterdays pie with frozen green beans and peas.

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  • Containergardener
    replied
    Originally posted by greenishfing View Post

    I did the carrot cake. It was nice but not the best cake I've ever eaten. .
    Looks really nice

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  • Chestnut
    replied
    Sandwiches, with leftover raspberry crumble to follow

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  • greenishfing
    replied
    Originally posted by Containergardener View Post
    ^^^Did you do the carrot cake ?

    Roast ham tonight here with cauli cheese , extra veg and new potatoes
    I did the carrot cake. It was nice but not the best cake I've ever eaten. .

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  • Mr Bones
    replied
    Lentil dhal and shredded cabbage tonight. With chapattis and cucumber raita.

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  • Containergardener
    replied
    ^^^Did you do the carrot cake ?

    Roast ham tonight here with cauli cheese , extra veg and new potatoes

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  • greenishfing
    replied
    More of the ham I baked yesterday with roast vegetables and couscous.
    I really fancy some carrot cake. I'm going to try a recipe I've found on the internet. If it is a success that will be for afters.

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  • Nicos
    replied
    Roast beef, sweet potatoes and mashed celeriac with carrot. Using up some bendy veg I bought a while ago

    Finishing off the peach crumble for pud.

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  • Bren In Pots
    replied
    Meat and potato pie, with kale and carrots.

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  • Snoop Puss
    replied
    Lunch: more hummus on toast with salad
    Supper: paella and water melon sorbet

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  • Chestnut
    replied
    Made my first ever raspberry crumble tonight - definitely worth getting soaked through to pick the raspberries!

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  • MelanieSW
    replied
    Blackcurrant and raspberry clafoutis as a main course, not dessert

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  • Mr Bones
    replied
    Planning to do griddled pigeon breast, griddled courgette and aubergine, shredded cabbage and either boiled or fried new potatoes.
    Probably sear spring onions too while the plancha is hot.

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  • greenishfing
    replied
    Tonight will be baked gammon with pineapple, new potatoes, carrots, peas and mustard sauce.

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  • Nicos
    replied
    Cabbage and potato frittata using up yesterday's left overs...and a pile of eggs!

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