wine not clearing

[Two_Sheds]

You could buy isinglass at the chemist

That's not vegetarian though

Interested in the idea of a stocking filter - are we talking tights too? And what denier?

I did actually worry about the denier. I happened to have a 10 denier stocking, so that's what I used (my tights are all 60, so much too thick, but you could chop a foot off a thinner tight equally well)

[sarraceniac]

That's not vegetarian though

Quite. Which is another reason to use egg white (I find that most vegetarians don't object to eggs). If you're vegan however then stockings are the only answer.

[ohbeary]

Old stockings eh? You know there are websites specifically for that kind of thing.

Good idea though - I think I might try and rescue my dandelion wine...

So Dandelions being known in some parts as "Pissabeds" sorry folks thats the name in some parts, should Paul use terry nappies for his wine?, on the other hand(glove for bannana wine?) "Vinclear" is particularly effective, along with cold conditioning, many a stubbornly murky wine has succumbed to being put out in the snow!!.