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Inside this issue of Grow Your Own
CARE FOR CROPS
Anne Swithinbank encourages everyone to sow pea shoots (including varieties to try) and to grow Greek cress, plus her step-by-step guide focuses on sowing green manures.
Find out how to build a garden bar with Simon Akeroyd's easy to follow instructions. Complete with pictures this guide explains all that you need to know as well as equipment required to complete the task. Also included is a mini step-by-step for making crème de cassis from last month’s surplus blackcurrants.
Discover what jobs need to be completed in the greenhouse and polytunnel this month with advice from Sally Nex. Learn how to avoid blossom end rot, sow spring cabbages (including varieties to try), and find out about sowing winter greenhouse salads with her step-by-step guide, as well as advice on how to plan a perennial veg plot.
David Domoney shares his expertise on getting the best from these traditional roots. This includes first steps, harvesting advice and interesting facts plus varieties to try.
Find out all you need to know about growing onions with this beginner’s guide by RHS principal horticultural advisor Esther McMillan, from selecting your site, to succeeding with sets and starting with seeds. Also find 10 varieties to consider trying from RHS trials team leader Alex Hankey.