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Old 10-07-2007, 05:02 PM
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Default Chilli turning black ??!!

I have been so chuffed this year that I had suceeded this year in growing lots of healthy (or so I thought) chilli plants. [i]n the last week the fruits have started to go black. I am absolutely gutted.

Has anyone any ideas if I can rescue any of them?
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Old 10-07-2007, 05:42 PM
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Hello Cottage Garden and welcome to the Vine. A shame about your chillies. When you say they are going black do you mean as in rotten ? If the plants are healthy you can cut the old chillies off. The plant will flower and make plenty more chillies. If the chillies have rotted there must be a reason - like too wet maybe. Can you tell us some more ?
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Old 10-07-2007, 05:54 PM
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I really do hope they are not rotten. At present it is just a black stripe along each chilli. Each day they unfortunately seem to be getting a little blacker. two days ago I had thirty or so healthy chillies. Now every plant bar one has black bits.
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Old 10-07-2007, 06:29 PM
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I know this sounds a bit silly but do you know what your chillies should look like? I'm growing some that end up a deep purple colour which does look a bit black. If they're not rotten or generally off looking then they could just be doing what they are supposed to do.
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Old 10-07-2007, 06:38 PM
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Are they black, healthy looking bits ? If so I'm sure Alison is right and it's just the variety. Maybe they turn purple. Hope so.
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Old 10-07-2007, 09:44 PM
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Mine last year (apache) turned black before going red.
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Old 11-07-2007, 12:24 AM
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I've just looked at one of mine, and it's got little black streaky bits on it. It's just the chillies ripening.
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Old 11-07-2007, 09:56 PM
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Default Hurrah!!!

thank you all. Feel very relieved. I hated the idea of them all going to waste.
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Old 12-07-2007, 12:19 AM
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Cottage Garden,
Nothing to worry about.... Some turn black, some don't. Depends on the variety, but it is scary, until you know!
I'm growing a Sweet Pepper this year that IS black - I wonder if it will stay black when I cook it?!
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Old 17-07-2007, 04:26 PM
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Some chilies go black from green or yellow but the most common cause is that the plants have got too hot or exposed to strong sun in the greenhouse and need some shading. The peppers or chilli will still taste fine.
regards
Lance
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