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Mexican Gerkins - anyone grown these

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  • Mexican Gerkins - anyone grown these

    Hi
    I'm a relative veggie virgin living in South Oxfordshire.
    I went to the Edible Garden show and was seduced by James Wong into considering growing these Mexican Gerkins outdoors... so I've ordered the seeds and picked a spot outside the patio doors.


    Has anyone else had experiance with these - do they need any special care - or are they really as easy as James claims?

    David
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  • #2
    No, dead easy - same as any other cuke, don't let them dry out and plenty of sun.

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    • #3
      Ha!...I saw him too and not only bought these cucamelon seeds but some Yacon/Peruvian ground apple tubers...fascinating!...The mexican gherkin seeds are tiny, more like tom seeds...but I believe its as Zazen says above!...good luck!

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      • #4
        Cheers both.
        The seeds haven't arrived yet so it'll be interesting seeing how they do.
        And yes - I bought some tubers of New Zealand yam - he's got a lot to answer for.....

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        • #5
          Oooo I want to grow them! Are they heirloom?
          Winter is coming

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          • #6
            Heirloom? Not sure solar. I'll have a look when the seeds arrive.......(waits impatiently!!)

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            • #7
              Originally posted by soladragon View Post
              Oooo I want to grow them! Are they heirloom?
              Sola - what do you mean by heirloom?

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              • #8
                Seeds stll not here.....getting very twitchy!

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                • #9
                  Originally posted by zazen999 View Post
                  Sola - what do you mean by heirloom?

                  I believe they are on about keeping the seeds from their crop to grow next year.

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                  • #10
                    Originally posted by super trowel View Post
                    I believe they are on about keeping the seeds from their crop to grow next year.
                    That's 'open pollinated' - hence asking the question as disregarding something because it isn't heirloom [whatever that means] is discounting lots of good veg that are OP and can be saved from.

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