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| What is there to lose Snadger? Other than five seed spuds. The strawy manure should keep things reasonably warm I would have thought and you could be eating IKs before the Jersey's are out but they won't taste the same. Incidentally Miss EB and I planted her Smile in a pot and plonked it in the growhouse yesterday. The house has a fleece cover over it at the mo.
__________________ Bright Blessings Earthbabe If at first you don't succeed, open a bottle of wine. |
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| I have some 5 gallon barrels in the tunnel doing the same Snadger, all planted with either 1 Formost or Lady Crystl and well covered with fleece.
__________________ Kindest regards, David. http://pigletsplots.blogspot.com/ updated - Sunday 19th at 2100hrs |
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| To get things started in my polytunnel, I was going to plant 10 buckets with a spud in each. Might do this at the weekend. |
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| My Jerseys are well under way now, earthed them up at the weekend and they have grown since then! In a tub in a greenhouse, and given a bit of sea weed so hopefully they will taste similar to the real Jerseys. |
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| Good luck Snadger and everybody. I've got 8 buckets of Charlotte planted . I had a wee poke in with a finger yesterday and found 1 with growth up to just below the surface. Need to be really careful with the fleece now.
__________________ From each according to his ability, to each according to his needs. |
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| Hi Alice, Can I ask if your potatoes are outside or in a greenhouse, I am desperate to get started. I think our weather is pretty similar so I would love to try... Mandy
__________________ No mater when time you set out, you always get there at the same time |
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| Hi Mandy, mine are outside. My greenhouse is not well sited for winter growing as the sun is low in the sky and it gets shaded. I have a good south facing area where the sun shines all day and it can be very warm there. The buckets are standing against the wall and I have glass frames leaning over them (the old french doors) and since the weather has gone frosty I've been putting some fleece over them. If you're going to use potatoes from the supermarket just look for a Scottish grower (Tayside or something). They are disease free. That's where all the seed potato comes from. Give it a go and good luck.
__________________ From each according to his ability, to each according to his needs. |
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| Thanks Alice, That is Saturday planned! I have chitting some supermarket organic potatoes (which grew well last year) so I will start them off. The seed taties have just gone on the window so I will leave them for a bit. Intrestingly my Christmas ones planted out last Autumn never appeared but in digging over the ground on SUnday appear to have started to grow?? No leaves yet but lots of chits and they have not rotted. I think I will leave them for a bit and see what happens. Mandy
__________________ No mater when time you set out, you always get there at the same time |
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| Quote:
When buying seed spuds check the label, it should have an EU plant passport and carry one of 3 EU grades of seed potato. Namely EEC1, 2 and EEC3. I do agree with Alice that the best seed potatoes you are likely to find are Scottish EEC2, however many stores label nets as EEC3 as a catch all grade. There is no such thing as a worldwide passport, so beware. Commercialware from any Country can carry more spores of bacterial and fungal pests. Non certified seed in many cases will carry yellow or white cyst nematodes, so think carefully before using supermarket spuds as seed potatoes.
__________________ Geordie ![]() Te audire non possum. Musa sapientum fixa est in aure |
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| Doh! Yep, I know I'm being thick but am I right in thinking that I could plant some tatties in buckets in my greenhouse now for, hopefully an early crop? Having spent the last week digging and now have a cold (yes, my own fault, I know!) but could anyone suggest types of tatties to put in buckets? Ta ta for now! DDL
__________________ Appreciate the little things in life because one day you will realise they are the big things |
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