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| Season to Taste Recipes and Cooking advice for transforming your crop |
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| dont have an oven yet so that ones on hold for a while, I would sugest peeling carefully, placing on a baking tray pour over a tad of oil sprinkle with juniper put in a med oven for about an hour, thats how i was going to try it anyway.
__________________ Yo an' Bob Walk lightly on the earth take only what you need give all you can and your produce will be bountifull |
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| yoanbob, You're not wrong, but don't peel the roots, add a smidge of balsamic vinegar, some smashed up garlic cloves, some fresh oregano leaves, and extra virgin olive oil, wrap it all up in foil in a gas 5 oven for 60 mins, or until tender. I got Trousers to take a photo of mine earlier this evening before I shoved in the oven. I used Golden & Bulls Blood Beetroots. I'll get him to post the photo up for you?! It is indeed delicious.....
__________________ With Love, Wellie Give it some.... http://hollycottagegarden.blogspot.com BLOG UPDATED Sunday 2nd November at 19.30hrs |
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| Doesn't it look pretty? It tastes amazing, but try it with different herbs to create your own individual dish flavour.....
__________________ With Love, Wellie Give it some.... http://hollycottagegarden.blogspot.com BLOG UPDATED Sunday 2nd November at 19.30hrs |
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| Thanks, hon - that's tomorrow's tea sorted!
__________________ Hazel www.hazelandjanesallotment.blogspot.com update Sun 30/11/2008......Indoor Allotmenteering too!..... |
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| I suppose you could use Gin? ......but there again you could finish up blowing the oven door off!
__________________ My Majesty made for him a garden anew in order to present to him vegetables and all beautiful flowers.- Offerings of Thutmose III to Amon-Ra (1500 BCE) |
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| Now, there's an idea Snadge! I do a lovely Pork Fillet Dish with Sloe Gin. No reason why that wouldn't work with this Beetroot Dish. You're a dark horse?!
__________________ With Love, Wellie Give it some.... http://hollycottagegarden.blogspot.com BLOG UPDATED Sunday 2nd November at 19.30hrs |
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......but there again you could finish up blowing the oven door off!
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