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Season to Taste Recipes and Cooking advice for transforming your crop

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Old 20-03-2007, 01:37 PM
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Default comfort food - ways with baked beans

This isn't allotment food, its storecupboard food, and my favourite comfort food:

1 tin Basic Beans
smidge of tomato puree
1 onion
some grated cheese - as much as you fancy
lasagne sheets

Method
Fry the chopped onion for a few minutes till soft. Add tin beans and tomato puree. Mix up nicely.
Now layer the bean mixture with sheets of lasagne and grated cheese (no need to make a cheese sauce if you use enough cheese). Top with grated cheese and pepper. Cook in a hottish oven till brown & bubbly (about 200C)





You can make baked bean soup too: chopped onion, tin of beans, smidge of puree, about a pint of stock or water. Simmer about 20 mins, then whizz with a handblender
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Old 20-03-2007, 01:47 PM
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Sounds lovely Two Sheds, counts as allotment food to me - got onions in it!
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Old 20-03-2007, 02:52 PM
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Or my sister's trick

Fry some chopped pepper (bell) in a little oil or butter, add beans and heat through. Add some paprika/chilli depending on heat required.

Very tasty.

Espesh with cheese on a jacket.
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Old 20-03-2007, 02:56 PM
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Earthbabe- that sounds like something we had for breakfast whilst on hols in Jamaica. I wonder if it is one of their local dishes?? Twas lovely!
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Old 20-03-2007, 03:05 PM
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Baked bean curry is nice, as is baked bean chilli! A long time ago I went thru a phase of being skint, and learnt lots of ways to use the humble baked bean as a basis of a meal!
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Old 20-03-2007, 04:39 PM
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Fresh runner beans,new potatoes & Bisto gravy.
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Old 20-03-2007, 05:18 PM
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Boiled eggs mashed up with butter and pepper, yum and if really poorly, low etc little toast soldiers
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Old 20-03-2007, 05:24 PM
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On no yo got me thinking about comfort food again!!

Dig out the old breville machine for cheesy beano's mmmmmmmmmmmmmm

Only problem is the first bite when you get scalded from the air build up
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Old 20-03-2007, 05:29 PM
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Quote:
Originally Posted by mandyballantyne View Post
On no yo got me thinking about comfort food again!!

Dig out the old breville machine for cheesy beano's mmmmmmmmmmmmmm

Only problem is the first bite when you get scalded from the air build up
Bean & Cheese Toasties - heaven!!!
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Old 20-03-2007, 06:00 PM
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Best comfort food in the world: Toast!
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Old 20-03-2007, 07:30 PM
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I think I'm a bit strange - baked beans freak me out slightly - have done since I started school. I can't face eating them & aren't keen on having them around the house - my OH hasn't eaten them for years because of me!
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Old 20-03-2007, 07:35 PM
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baked bean crumble. We used to make this when I was young and lived with mum on a tight budget

tin of beans poured into an ovenproof dish. 4oz plain flour, 2 oz butter, pinch salt rubbed together to form crumble type mixture. Mix in 2 oz grated cheese and sprincle over beans. cook in medium heat oven for about 20 mins till golden and brown. yummm. would probably add some cooked diced peppers and onions now and maybe a few cherry tomatoes cut in half
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Old 20-03-2007, 08:51 PM
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When my husband cooks for himself his favourite is baked beans and tuna. He puts cold tinned tuna into a dish, adds a chopped tomato and covers it with hot baked beans. He has enthused about this dish for ages and one day he cooked it for me. I can report that it was unmittigatedly horrible!
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Old 20-03-2007, 09:16 PM
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It was the tuna what ruined it!
When I was convalescing, a quick dinner was cheesy mash and cheesy beans, yum (I needed the protein and calories at the time, having lost half a stone in a week...I gained it all back and more!)
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Old 20-03-2007, 09:22 PM
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dont like baked beans from a tin exept cheesy beans, hate finding baked beans in things people have cooked for me, cant even have them on the same plate as my breakfast, think its the smell and texture in the wrong place that puts me off, love dried beans in things tho.
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Old 20-03-2007, 09:43 PM
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Is it the sauce you don't like? Or the beans - too mushy? Try thinking of them as haricot beans instead
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Old 20-03-2007, 10:53 PM
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Overcooked with a dash of honey served with baked spuds straight out of the embers of a bonfire on Nov 5th, with good friends and good beer.
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Old 21-03-2007, 04:48 PM
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It's the good beer that makes them taste so good.
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Old 21-03-2007, 05:40 PM
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Quote:
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served ... straight out of the embers of a bonfire ... with good friends
how long do you roast the friends for?
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Old 21-03-2007, 08:45 PM
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Quote:
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how long do you roast the friends for?
Men ... 10 mins each side

wimmin ... twice as long to soften them up ...
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Old 21-03-2007, 09:12 PM
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Love baked beans but can't eat them as I am banished to the spare bedroom for the night if I do!!!
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Old 22-03-2007, 09:49 AM
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My favourite comfort food has to be mashed potato with lots of butter and cream, and with smoked haddock mixed in....yum yum, gosh, drooling over pc at the thought! Bernie aka Dexterdog (home grown tatties of course!)
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Old 22-03-2007, 09:49 AM
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