HI SBP - try this one:
350g tomatoes, sliced in half
2 garlic cloves, finely sliced
1 tsp thyme (fresh if poss)
3 tbsp extra virgin olive oil
course sea salt
Preheat over to 110C or gas 1/4 mark. Scatter salt on a baking tray then place tomatoes on top of salt, cut side up. Sprinkle on garlic and thyme. Drizzle oil over and cook in oven for 2 - 3 hours until semi dry. Remove from oven and cool.
Hope this answers your question.
dexterdog