Thread: Cooking leeks
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Old 15-09-2006, 01:20 AM
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Alice Alice is offline
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I like that style Jazzduke. Simple and scrummy when it hits the table. For me, the vegetables are the best part of the meal. And even the avowed carnivores appreciate a good vegetable accompaniment. I tend to see any meat as an accompaniment to the vegetables. Unless we're talking about duck. Well then - that's different. I can't see one flying past without licking my lips. Maybe I'll get over it - but it hasn't happened yet.
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